SAFFRON BASMATI RICE
Make and share this Saffron Basmati Rice recipe from Food.com.
Provided by dicentra
Categories Long Grain Rice
Time 20m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Bring first 4 ingredients to a boil in a large sauté pan; add rice. Cover, reduce heat, and simmer 15 minutes.
- Remove from heat; cover and let stand 5 minutes. Discard cloves.
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pro gamers “bacha”
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Tanesha Conner
[email protected]This rice is the perfect side dish for any curry dish.
Sofia Soo
[email protected]I'm not a big fan of rice, but I really enjoyed this recipe. It's so flavorful and aromatic.
Punjabi Jutti
[email protected]This is a great recipe to use up leftover rice. It's a delicious and easy way to make a new meal.
Habibur Rahaman
[email protected]This rice is so easy to make. I can have it on the table in less than 30 minutes.
Nadeem Rasheed
[email protected]I love the way this rice looks. It's so colorful and vibrant.
Witness cossa Lazarus
[email protected]This rice is so flavorful and aromatic. It's the perfect side dish for any special occasion.
Foysal Parves
[email protected]I've made this rice several times and it's always a hit. It's a great way to impress your guests.
K Smith
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Delen Hilario
[email protected]I made this rice for a potluck and it was a big hit. Everyone loved the unique flavor and the beautiful color.
Nikki Ledbetter
[email protected]This rice is a great way to add some extra flavor to your meals. I love serving it with grilled chicken or fish.
muhammad sarim
[email protected]I'm not a big fan of saffron, but I really enjoyed this rice. The flavor is subtle and not overpowering.
Raymond Oliver
[email protected]This is the best saffron basmati rice recipe I've ever tried. It's so easy to follow and the results are always amazing.
Lamiya Crystal
[email protected]I made this rice in my rice cooker and it turned out perfect. It's a great way to save time and energy.
Thandeka Mngomezulu
[email protected]This rice is so versatile. You can serve it with any type of protein or vegetable.
Nagji Rajput
[email protected]I love the addition of saffron to this rice. It gives it such a beautiful color and a unique flavor.
Asera Frankana
[email protected]This recipe is a great way to use up leftover rice. I always have some cooked rice in the fridge, so this is a quick and easy way to make a delicious meal.
Saddeeqa imran
[email protected]I made this rice for a dinner party last weekend and it was a huge hit! Everyone raved about how flavorful and aromatic it was.
Leah Mcgahey
[email protected]This saffron basmati rice is the perfect side dish for any special occasion. It's also really easy to make, so you don't have to be a master chef to enjoy this delicious dish.