SALAMI NOODLE CASSEROLE
If you like salami, you'll love this rich and creamy bake from Diana Duda. "I usually make several of them at the same time- one to eat right away and two or three to freeze for later," she pens from Glenwood, Illinois.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6-8 servings.
Number Of Ingredients 11
Steps:
- Cook noodles according to package directions. Meanwhile,in a large skillet, saute green pepper and onion in butter until tender. Remove from the heat; whisk in soup, sour cream and milk until blended., Drain noodles. Add the noodles, salami and cheeses to the soup mixture. Transfer to a greased 11x7-in. baking dish. Sprinkle with bread crumbs. Bake, uncovered, at 350° for 20-22 minutes or until top is lightly browned.
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Amgad Ayman
[email protected]I love that I can use whatever type of salami I have on hand.
Rahat Afghan
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Ira Riz
[email protected]I've made this casserole several times and it's always a hit with my family.
mdmohibur rahman
[email protected]This casserole is perfect for a potluck or a party.
regina michelle
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Renea Connally
[email protected]I love that I can use whatever type of salami I have on hand.
Sahil mehar
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
Imam Bakhsh
[email protected]I've made this casserole several times and it's always a hit with my family.
Ashlynn
[email protected]This casserole is perfect for a potluck or a party.
Daniel Peris
[email protected]This casserole is a great way to use up leftover pasta.
Salar Khan official
[email protected]I love this casserole! It's so cheesy and flavorful.
Shaon gaming
[email protected]This casserole is so easy to make and it's always a crowd-pleaser.
R.S. ARMAN HOSSAIN
[email protected]This is a great recipe for using up leftover salami. It's also a great way to get your kids to eat their vegetables.
Lion's Den
[email protected]This casserole is delicious! The noodles are cooked perfectly and the cheese is melted and gooey. The salami adds a nice salty flavor and the breadcrumbs give it a crispy topping.
GANESH DEUBA
[email protected]I've made this casserole several times and it's always a hit. It's so cheesy and flavorful. I love that I can use whatever type of salami I have on hand.
Tajmul Ansari
[email protected]This is a great recipe for a quick and easy weeknight meal. The noodles cook up perfectly and the salami adds a nice salty flavor. I also added some chopped bell pepper and onion for extra flavor and texture.
Batuhan Batuhan
[email protected]This casserole was a huge hit with my family! It's so easy to make and the flavors are amazing. I used a spicy salami and it gave the dish a nice kick. I will definitely be making this again soon.