SALISBURY STEAK DINNER
A meat-and-potatoes meal for four, simmered in one skillet!
Provided by Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- In medium bowl, beat egg. Stir in chili sauce, onion, crushed crackers, peppered seasoned salt and ground beef. Shape mixture into 4 patties, 1/2 inch thick.
- Spray 12-inch nonstick skillet with nonstick cooking spray; heat over medium-high heat until hot. Add patties; cook 4 to 6 minutes or until browned on both sides. Drain if necessary.
- In medium bowl, combine potatoes, tomatoes and gravy; mix well. Pour over patties. Bring to a boil. Reduce heat to medium-low; cover and simmer 15 to 20 minutes or until potatoes are tender and beef is thoroughly cooked, turning patties and stirring once.
Nutrition Facts : Calories 410, Carbohydrate 31 g, Cholesterol 125 mg, Fiber 3 g, Protein 31 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1120 mg, Sugar 9 g
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Gulfam G love G
[email protected]I like to serve this Salisbury steak dinner with mashed potatoes and green beans. It's a classic comfort food meal that my whole family loves.
afruja afruja
[email protected]This Salisbury steak dinner is a great way to use up leftover beef. Simply shred the beef and add it to the gravy.
Stedfast Nunez
[email protected]I've been making this Salisbury steak dinner for years and it's always a crowd-pleaser. The gravy is so flavorful and the beef is always tender and juicy.
Ivan Kopjar
[email protected]This Salisbury steak dinner is a perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Theo Goose
[email protected]I'm not a fan of the traditional Salisbury steak, but this recipe is a game-changer. The gravy is rich and flavorful, and the beef is cooked to perfection.
Our dream
[email protected]This Salisbury steak dinner is a great freezer meal. Simply cook the Salisbury steak and gravy according to the recipe, then let it cool completely. Place the Salisbury steak and gravy in a freezer-safe container and freeze for up to 3 months.
Ricky
[email protected]This Salisbury steak dinner is a great way to get your kids to eat their vegetables. Simply hide the vegetables in the gravy.
Dustin Andric
[email protected]I made this Salisbury steak dinner for my kids and they loved it. They ate every bite!
Sadie. Ytwz
[email protected]This Salisbury steak dinner is a great comfort food. It's perfect for a cold winter night.
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[email protected]I like to serve this Salisbury steak dinner with roasted vegetables. It's a healthy and delicious meal.
Margaret Kerubo
[email protected]This Salisbury steak dinner is a great way to use up leftover mashed potatoes. Simply mash the potatoes and add them to the gravy.
nwakaeze miracle
[email protected]I'm not a big fan of Salisbury steak, but this recipe changed my mind. The gravy was amazing and the beef was so tender.
Aayusharyan Gaming
[email protected]I made this Salisbury steak dinner for a potluck and it was a huge success. Everyone loved it!
Qismat Ali
[email protected]This Salisbury steak dinner is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Shams ul Hassan Shams ul Hassan
[email protected]I've tried this recipe twice now and both times the Salisbury steak turned out dry. I'm not sure what I'm doing wrong.
Marlon Pagbunucan
[email protected]I was disappointed with this Salisbury steak dinner. The gravy was bland and the beef was tough.
Kawser Ahmed
[email protected]I followed the recipe exactly and the Salisbury steak turned out perfectly. The gravy was a little too salty for my taste, but that's easily fixed by reducing the amount of salt.
Omran Yousef
[email protected]This was my first time making Salisbury steak and it turned out great! The gravy was rich and thick, and the beef was tender and juicy.
FARWEST RAIWAR
[email protected]I've made this Salisbury steak dinner several times and it's always a crowd-pleaser. The recipe is easy to follow and the results are delicious.
tinyiko Nkateko
[email protected]This Salisbury steak dinner was a hit with my family! The gravy was so flavorful and the beef was cooked perfectly. I will definitely be making this again.