SALISBURY STEAK SLOW COOKER-STYLE
I tried to stay as healthy as possible. Tried to use low-sodium items wherever I could. My husband really liked it.
Provided by MarBur
Categories Main Dish Recipes Beef Salisbury Steak Recipes
Time 4h5m
Yield 10
Number Of Ingredients 16
Steps:
- Mix ground beef, chopped onion, celery, milk, chopped mushrooms, and panko together in a large bowl; shape into 10 patties.
- Mix all-purpose and whole wheat flours together in a wide, shallow bowl. Dredge patties in the flour mixture just to coat and move to a platter, taking care to not stack the patties.
- Heat 2 tablespoons oil in a large skillet over medium-high heat. Cook patties in hot oil until browned, 3 to 5 minutes per side. Arrange browned patties in a slow cooker crock.
- Heat remaining oil in a small skillet over medium heat. Cook and stir sliced mushrooms and sliced onion in hot oil until tender, about 5 minutes.
- Stir cooked mushroom and onion mixture with cream of mushroom soup, beef broth, Worcestershire sauce, onion gravy mix, and black pepper together in a bowl until smooth; pour over the beef patties in the slow cooker.
- Cook on High until patties are very firm, hot, and grey in the center, 3 to 3 1/2 hours (or on Low for 4 to 5 hours). An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 368.8 calories, Carbohydrate 16.7 g, Cholesterol 93.4 mg, Fat 20.2 g, Fiber 1.6 g, Protein 29.7 g, SaturatedFat 6.8 g, Sodium 472.1 mg, Sugar 3.2 g
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Balinda Hannah
[email protected]This recipe is a great way to get my kids to eat their vegetables.
Leonie Cuevas
[email protected]I'm going to try this recipe with a different type of beef.
Wadero parn
[email protected]This recipe looks like it would be really good with mashed potatoes.
TUPHE LOVETH
[email protected]I'm going to make this recipe for my family this weekend.
Mina sharma
[email protected]This recipe is perfect for my slow cooker!
Ghaffar Abbasi
[email protected]This recipe is a little too complicated for me.
Ahmad Saab
[email protected]I'm not sure if I have all of the ingredients for this recipe.
Raja Chanesar kumar
[email protected]I'm going to try this recipe with a different type of sauce.
Aliyas Aliyas ali
[email protected]I wonder if this recipe would work with ground turkey instead of beef.
Nombulelo Dlamini
[email protected]This recipe is a great way to use up leftover steak.
mir sarwar ali mukul
[email protected]I'm going to make this recipe for my next dinner party.
Mahi Ahmed Mahi Ahmed
[email protected]This recipe is perfect for a busy weeknight meal.
Najmtalil 1993
[email protected]I'm not a big fan of Salisbury steak, but this recipe might change my mind.
Carol Shabangu
[email protected]This recipe looks delicious! I can't wait to try it.
Ria Muluk
[email protected]I followed the recipe exactly and the Salisbury steak turned out tough. I'm not sure what went wrong.
Donkizz Nice
[email protected]This Salisbury steak was a little bland for my taste. I think I would add some more spices next time.
Jasmin Easton
[email protected]I love how simple this recipe is. I can throw everything in the slow cooker in the morning and dinner is ready when I get home from work.
zoya zoya
[email protected]This recipe was easy to follow and the Salisbury steak turned out great. The sauce was rich and flavorful, and the beef was cooked perfectly.
Murtala Suleiman
[email protected]I've tried many Salisbury steak recipes, but this one is by far the best. The slow cooker makes it so easy to make, and the results are always delicious.
Ann Murray
[email protected]This Salisbury steak recipe was a hit with my family! The sauce was flavorful and the beef was tender and juicy. I will definitely be making this again.