SALLY'S WEST COAST CHILI
We often have chili cook-offs at our church, so we trade lots of different recipes. I was always mixing and matching ingredients and experimenting, trying to come up with an original recipe that would be a little different. That's how I developed this one, and I never fail to get compliments on it! -Sally Grisham, Murray, Kentucky
Provided by Taste of Home
Categories Lunch
Time 3h30m
Yield 12 servings (4 quarts).
Number Of Ingredients 18
Steps:
- In a Dutch oven, cook bacon until crisp; remove to paper towels to drain. Reserve 3 tablespoons drippings. , Brown beef in drippings. Add onions; cook until tender. Add garlic; cook 1 minute longer. Return bacon to pan. Stir in the next 12 ingredients. , Bring to a boil. Reduce heat; cover and simmer until meat is tender, about 3 hours. , Add beans and heat through. Discard bay leaf. Garnish with cheddar cheese.
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Mark Bermea
[email protected]I made this chili for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Just Word
[email protected]This is the best chili recipe I've ever tried! It's so flavorful and hearty. I will definitely be making this again.
Sabina Tyekupe
[email protected]I've made this chili several times now and it's always a hit! It's so easy to make and the leftovers are even better the next day.
Yeona Lee
[email protected]This chili is amazing! I love the way the flavors all come together. It's the perfect comfort food for a cold winter day.
CROW GAMING
[email protected]I tried this chili last night and it was delicious! The only thing I would change is to add a little more spice. Other than that, it was perfect.
Jnrzulu B20
[email protected]This is the best chili I've ever had! I love the smoky flavor and the tender beef. I will definitely be making this again and again.
Rihad Habib
[email protected]Just made this chili and it's amazing! The flavors are so rich and complex. I will definitely be making this again.
Akanjee Fs
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
Mentesnot Teshome
[email protected]This chili is so good, I could eat it every day!
Christopher Kroon
[email protected]Absolutely delicious! I've made this chili several times now and it's always a hit with my family and friends. The combination of flavors is perfect and the beef just melts in your mouth. I highly recommend this recipe!