SALMON TERIYAKI

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Salmon Teriyaki image

Luscious salmon glazed in a mixture of sake, mirin, and soy sauce.

Provided by Tadashi Ono

Categories     Bon Appétit     Salmon     Healthy     Quick & Easy     Party     Dinner     Sugar Conscious     Pescatarian     Dairy Free     Peanut Free     Tree Nut Free

Yield 4 servings

Number Of Ingredients 9

1/2 cup sake
1/4 cup mirin (sweet Japanese rice wine)
1/4 cup soy sauce
1 tablespoon vegetable oil, plus more if needed
4 (6-ounce) skin-on, boneless salmon fillets (about 1 inch thick)
Kosher salt
Sansho powder (for serving; optional)
Ingredient Info:
Sansho powder is made from the ground berries of the prickly ash tree.

Steps:

  • Combine sake, mirin, and soy sauce in a small bowl; set teriyaki sauce aside.
  • Heat oil in a large skillet over medium-high. Season salmon lightly with salt. Cook, skin side down, until skin is brown and crisp, about 4 minutes. Turn and cook until other side is just beginning to brown, about 2 minutes. Transfer to a plate.
  • Pour off fat in skillet. Bring teriyaki sauce to a boil in skillet over medium heat. Cook until reduced by two-thirds, about 4 minutes. Add salmon, skin side up, and cook, spooning sauce over, until sauce is syrupy and salmon is just cooked through, about 2 minutes.
  • Serve sprinkled with sansho powder, if desired.

Amanda Mteshane
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This was my first time making salmon teriyaki, and it turned out great! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


Luisinlovewdyl
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I'm a big fan of salmon teriyaki, and this recipe did not disappoint. The salmon was cooked perfectly and the sauce was flavorful and tangy. I would definitely recommend this recipe.


Abdullah Kaleem
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This salmon teriyaki was amazing! The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again and again.


Tason Beriace
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I was a bit skeptical about this recipe because I'm not a big fan of salmon. But I was pleasantly surprised! The salmon was cooked perfectly and the sauce was flavorful and tangy. I would definitely make this recipe again.


Kumar Rana
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This recipe is a keeper! I've made it several times now and it always turns out great. The salmon is always cooked perfectly and the sauce is delicious.


steph muus
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I made this salmon teriyaki for a dinner party and it was a huge success. Everyone loved it! The salmon was moist and flaky, and the sauce was the perfect balance of sweet and savory.


Emilija Barauskaite
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This salmon teriyaki is a must-try for any seafood lover. The salmon is cooked perfectly and the sauce is flavorful and tangy. I would definitely recommend this recipe.


Kathy Bennett
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I'm not a big fan of fish, but I love this salmon teriyaki. The sauce is so flavorful and the salmon is cooked perfectly. I would definitely recommend this recipe.


Hannah Yearicks
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This salmon teriyaki is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. The salmon is always cooked perfectly and the sauce is flavorful and tangy.


Peyton Owens
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I love how easy this recipe is to make. I'm not a very experienced cook, but I was able to make this dish without any problems. The salmon teriyaki was delicious and my family loved it!


Josh R
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This was my first time making salmon teriyaki, and it turned out great! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.


thakuri edits
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I'm a big fan of salmon teriyaki, and this recipe did not disappoint. The salmon was cooked perfectly and the sauce was flavorful and tangy. I would definitely recommend this recipe.


Aqsa Priencess
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This salmon teriyaki was amazing! The fish was cooked perfectly and the sauce was so flavorful. I will definitely be making this again and again.


Md Amir Hamja
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I was a bit skeptical about this recipe because I'm not a big fan of salmon. But I was pleasantly surprised! The salmon was cooked perfectly and the sauce was flavorful and tangy. I would definitely make this recipe again.


LehlogonoloSonny Machethe
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This recipe is a keeper! I've made it several times now and it always turns out great. The salmon is always cooked perfectly and the sauce is delicious.


Joe Alvarez
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I made this salmon teriyaki for a dinner party and it was a huge success. Everyone loved it! The salmon was moist and flaky, and the sauce was the perfect balance of sweet and savory.


Treena Thompson
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The salmon teriyaki was delicious! The fish was cooked perfectly and the sauce was flavorful and tangy. I would definitely recommend this recipe.


Ishaq Benghalia
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I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.


Tadiwes Getnet
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This salmon teriyaki was a hit with my family! The sauce was flavorful and the salmon was cooked perfectly. I will definitely be making this again.


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