SALMON WITH QUICK PARSLEY WALNUT PESTO RECIPE BY TASTY
Here's what you need: salmon fillet, fresh parsley, walnuts, garlic, pepper, lemon juice, olive oil, pepper, salt, cayenne pepper, olive oil, lemon juice
Provided by Julie Klink
Categories Lunch
Yield 1 serving
Number Of Ingredients 12
Steps:
- Mix together parsley, walnuts, garlic, 3 tbsp lemon juice, olive oil, and pepper. Stir until fully incorporated. Set aside.
- Mix together pepper, salt, and cayenne pepper. Rub filet of salmon with seasonings.
- In a large skillet, heat 2 tablespoons of olive oil. Place salmon skin side down. Cook for 5 minutes. Flip salmon, then cook for another 5 minutes
- Pour ¼ cup (60 ml) lemon juice over salmon. Cook for 3 more minutes until lemon juice has reduced. Remove salmon from heat.
- Spread the parsley walnut mixture over salmon. Serve immediately.
- Enjoy!
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Rose ann Hevican
[email protected]This recipe is a winner! The salmon was cooked perfectly and the pesto was divine. I served it with roasted vegetables and it was a feast for the senses. Thank you for sharing!
Sk Hackers
[email protected]The salmon was a bit dry, but the pesto was very good.
Mashood Mk
[email protected]This recipe was easy to follow and the salmon turned out great! The pesto was delicious and really made the dish. I'll definitely be making this again.
Spix Weltschmerz - Puckett
[email protected]I love salmon, and this recipe did not disappoint! The pesto was creamy and flavorful, and the salmon was cooked to perfection. I will definitely be making this again.
SAGAR FF Gaming
[email protected]This recipe was a bit too complicated for me, and the pesto didn't turn out very well. The salmon was cooked okay, but I've had better.
Jubayer Khan
[email protected]This was my first time cooking salmon, and it turned out amazing! The pesto was so easy to make and really packed a punch of flavor. The salmon was cooked perfectly and flaked beautifully. I'll definitely be making this again.
Antonio Fox
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely hit the spot. The pesto was so flavorful and really complemented the salmon. I'll be making this again for sure.
Kashan Alven
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the pesto was out of this world. I served it with roasted potatoes and asparagus, and it was a meal to remember.
Siddhanth Engineer
[email protected]I followed the recipe exactly and the salmon came out dry and overcooked. The pesto was also too salty.
Aiden Alvarez
[email protected]The pesto was a bit bland for my taste, but the salmon was cooked well.
Beddii Malik
[email protected]This was a great recipe! The pesto was delicious and the salmon was cooked perfectly. I will definitely be making this again.
Lilian Alhamad
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind! The pesto was so good that it made the salmon taste amazing. I'll definitely be making this again for my friends and family.
Babla Moni
[email protected]Easy to make and packed with flavor! The pesto was super quick to whip up and really elevated the salmon. The salmon itself was cooked perfectly, with a crispy skin and tender, flaky flesh. I'll definitely be making this again.
Pranto Babu
[email protected]This salmon with parsley walnut pesto was an absolute delight! The pesto was incredibly flavorful, with a perfect balance of herbs, nuts, and cheese. The salmon was cooked to perfection, flaky and moist. I served it over a bed of roasted vegetables,