Rich with goat cheese and tomato, this recipe works for a weeknight supper or an elegant company dinner-and is adjustable for number of people. -Toni Roberts, La Canada, California
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Sprinkle salmon with salt, garlic salt and pepper. Heat oil in a large skillet over medium-high heat; add salmon skin side up and cook 3 minutes. Turn fish and cook an additional 4 minutes or until fish flakes easily with a fork. Remove from heat and keep warm., In a large saucepan, bring stock to a boil. Stir in couscous. Remove from heat; let stand, covered, until stock is absorbed, about 5 minutes. Stir in tomatoes, green onions and goat cheese. Serve with salmon.
Nutrition Facts : Calories 414 calories, Fat 19g fat (4g saturated fat), Cholesterol 80mg cholesterol, Sodium 506mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 6g fiber), Protein 32g protein. Diabetic Exchanges
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Rowena Roskoden
[email protected]This dish was a disappointment. The salmon was overcooked and the couscous was bland.
Louiser Mahlangu
[email protected]The salmon was a little dry, but the couscous was flavorful.
Thembisile Ngcobo
[email protected]This dish was easy to make and turned out delicious! I will definitely be making it again.
Noluthado Shabangu
[email protected]I've made this dish several times and it always turns out great! It's a favorite of my family and friends.
Adelowo Sarah
[email protected]This dish was a bit too spicy for my taste, but my husband loved it.
mental Bawa 77
[email protected]I made this dish for a dinner party and everyone loved it! The salmon was cooked perfectly and the couscous was flavorful.
Mejabin Adam
[email protected]This dish was a disappointment. The salmon was dry and the couscous was bland.
Vangjel Salla
[email protected]The salmon was a little overcooked, but the couscous was delicious.
Rai Atif
[email protected]This dish was easy to make and turned out great! I will definitely be making it again.
Susan Ndungu
[email protected]I loved the combination of flavors in this dish. The salmon was cooked perfectly and the couscous was fluffy and flavorful.
nabil hawlader
[email protected]The salmon was a little dry, but the couscous was delicious.
Brian Glenn
[email protected]This dish was a hit with my family! The salmon was cooked perfectly and the tomato goat cheese couscous was creamy and flavorful. I will definitely be making this again.