SALSA ROSA
Directly from Italy: a typical Italian recipe. Try it with salads!
Provided by Lucia
Categories Appetizers and Snacks
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- In a small bowl, whisk together the mayonnaise, ketchup, tomato sauce and whiskey until blended. Refrigerate until using. This dressing is great served with prawn salads!
Nutrition Facts : Calories 85.5 calories, Carbohydrate 0.8 g, Cholesterol 3.9 mg, Fat 8.2 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 86.2 mg, Sugar 0.5 g
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Bayardalai O
[email protected]This salsa is delicious! I love the combination of sweet and spicy. It's the perfect addition to any Mexican dish.
Masood Rahman
[email protected]I wasn't sure what to expect with this salsa, but I was pleasantly surprised. It's a great blend of flavors and it's not too spicy.
Pince Oman
[email protected]This salsa is a bit too chunky for my taste, but I still enjoyed it. I think it would be better if the ingredients were blended.
Tammy Ivey
[email protected]I love this salsa! It's so versatile and I can use it on anything from tacos to eggs.
Nayon Hosen
[email protected]This salsa is amazing! It's the perfect balance of flavors and it really makes my tacos sing.
Salmin_Swaggz
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect addition to any Mexican dish.
Barigye Albert
[email protected]This salsa is delicious and so easy to make. I love that I can use fresh ingredients from my garden.
Province Ramzia
[email protected]I followed the recipe exactly and my salsa turned out great. I love the smoky flavor from the roasted tomatoes.
Rafin Rahman fire free
[email protected]This salsa is a bit too spicy for me, but I still enjoyed it. I think it would be perfect for people who like their food hot.
Julia Katelyn
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's so flavorful and versatile. I've used it on everything from tacos to grilled chicken.
Suresh Donald
[email protected]This is my new favorite salsa recipe. It's so easy to make and it always turns out perfect. I love the combination of flavors.
David Peterson
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Hanna Lee
[email protected]This salsa is delicious! It's the perfect blend of sweet, tangy, and spicy, and it really elevates the flavor of any dish. I especially love it on tacos, burritos, and enchiladas.