SALTED NUT BARS
Are rich nuts difficult for you to turn down? If so, you'll love these rich, loaded nutty bars.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In medium bowl, mix flour, brown sugar and salt. Cut in 1/2 cup butter, using pastry blender or crisscrossing 2 knives, until evenly mixed. Press evenly in bottom of ungreased rectangular pan, 13x9x2 inches. Bake 15 minutes; cool slightly.
- Cut up any large nuts. Sprinkle nuts evenly over crust. In 1-quart saucepan, heat all remaining ingredients over low heat, stirring occasionally, just until chips are melted. Drizzle butterscotch mixture evenly over nuts. Bake 5 minutes. For bars, cut into 8 rows by 4 rows while warm for easiest cutting.
Nutrition Facts : Calories 175, Carbohydrate 19 g, Cholesterol 10 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Bar, Sodium 110 mg
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Siraj Hosen
[email protected]5 stars! I followed the recipe exactly and my bars turned out perfect.
Benita Boadi
[email protected]I wish the recipe included nutritional information. I'm trying to cut down on sugar.
Nb khan
[email protected]I've lost count of how many times I've made this recipe. It's a staple in my house.
Nur mohammad Azad
[email protected]This recipe reminds me of the ones my grandmother made when I was little. Thanks for sharing!
Miraj Ali
[email protected]I cut the recipe in half and it made about 24 bars. Perfect size to pack in a school lunch.
Prithibi Khan
[email protected]Simple recipe to make and tastes great! Love the texture the nuts give it.
robert “Robert Gene” colson
[email protected]This is going to be my new 'go to' recipe. I take them to every potluck and they are always a hit.
Nilakshi Lanka
[email protected]I wasn't sure about these at first, but they are delicious! Very addictive.
Ajoku Annet A.
[email protected]So easy to make! My kids love it when I make these bars for them.
Kinsley Lanning
[email protected]Amazing recipe! I've tried many versions and this one is by far my favorite.
Shafique Wagan
[email protected]Followed the recipe and it turned out great! Will definitely be trying this again.
Tavishi Gupta
[email protected]Not bad, but I think it needs just a bit more sugar. Will try again.
Leyla Memmedli
[email protected]Love, love, love these bars! I make them to take to work every day. They are a great pick-me-up snack.
Tony Stark
[email protected]I have to say the nuts add a great crunch to this recipe. Very tasty!
J. B. Morris Jr.
[email protected]These salted nut bars are quick to make. My family loved them. The recipe was easy to follow. I had all the ingredients in my pantry.