These nutty cookies get a crunchy boost from a surprise ingredient-breakfast cereal!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 5
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Mix brown sugar, shortening, vanilla and eggs in large bowl. Stir in flour, oats, baking powder and baking soda. Stir in cereal and peanuts.
- Shape dough by rounded teaspoonfuls into balls. Place about 2 inches apart on ungreased cookie sheet. Flatten slightly with greased bottom of glass dipped in sugar.
- Bake 10 to 12 minutes or until set. Cool 1 minute; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 50 mg
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gadah samir
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Nabukenya Mary
[email protected]These cookies are the perfect gift. They're delicious and they're sure to be appreciated.
Nobuhle Nokuthula
[email protected]I love the way these cookies look. They're so festive and perfect for any occasion.
Unghetto Dony
[email protected]These cookies are a great way to use up leftover peanuts. They're also a great snack or dessert.
Mahmoud Issa
[email protected]I've never made peanut cookies before, but these turned out great. They're so easy to make and they taste delicious.
Jeanbatiste Youston
[email protected]These cookies are so addictive! I can't stop eating them.
Kounouz Saadi
[email protected]I made these cookies for my family and they loved them! They're a great snack or dessert.
Meem
[email protected]These cookies are the perfect balance of sweet and salty. They're also really easy to make.
arslan ghafoor
[email protected]I'm not a big fan of peanut cookies, but I really enjoyed these. They're not too sweet and the peanuts add a nice crunch.
map ka
[email protected]These cookies are delicious! I love the way the saltiness of the peanuts complements the sweetness of the cookie.
Marco Luna
[email protected]I've made these cookies several times and they always turn out perfectly. They're a definite keeper recipe.
HM Arman Hussain
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover peanuts.
The Dev Nut
[email protected]I'm not usually a fan of peanut cookies, but these are really good. The saltiness of the peanuts balances out the sweetness of the cookie perfectly.
Gospel Hub
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Rue
[email protected]These cookies are the perfect afternoon snack. They're light and airy, and the salted peanuts add a nice crunch.
subash xtha
[email protected]I love the simplicity of these cookies. They're made with just a few ingredients and they're so delicious.
gabi contreras
[email protected]These salted peanut cookies are the perfect combination of sweet and salty. They're easy to make and always a hit with my friends and family.