SAN FRANCISCO CRAB DIP

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San Francisco Crab Dip image

Pair with Gallo® Family Vineyards Sonoma Reserve Pinot Gris-Taste of Home Cooking School

Provided by Taste of Home

Time 20m

Yield 6-8 servings.

Number Of Ingredients 9

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (8 ounces) cream cheese, softened
1 cup mayonnaise
1 envelope envelope unflavored gelatin
2 tablespoons hot water
2 bunches green onions, chopped
2 celery ribs, finely chopped
2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed
Assorted crackers

Steps:

  • In a saucepan, combine soup and cream cheese; cook and stir over medium heat until smooth. Remove from heat and stir in mayonnaise., Meanwhile in a small bowl, sprinkle gelatin over hot water. Let stand 5 minutes or until dissolved. Add gelatin to hot soup mixture; stir until dissolved. Add onions, celery and crab; stir to combine. Transfer to a serving bowl. Cover and chill for 2-3 hours or until set. Serve with crackers.

Nutrition Facts :

Ximena Resendiz
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This crab dip is delicious! I love the combination of crab, cream cheese, and cheddar cheese. It's perfect for dipping crackers, chips, or vegetables.


zero two
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This crab dip is a bit too cheesy for my taste. I would reduce the amount of cheese next time I make it.


P Mbuina
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I've tried several crab dip recipes and this one is by far the best. It's creamy, cheesy, and full of crab flavor. I highly recommend it.


babi derso
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This crab dip is easy to make and it's always a hit with my family. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Leon Parker
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I followed the recipe exactly and my crab dip turned out great. It's a bit rich, but it's very flavorful.


lina omar
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This crab dip is a bit bland. I added some extra seasonings and it helped a lot.


Mithi
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I wasn't sure how this crab dip would turn out, but I was pleasantly surprised. It's delicious! I will definitely be making it again.


Anakudo Ifeoma
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This crab dip is amazing! It's creamy, cheesy, and full of crab flavor. I highly recommend it.


Mohsin Anwer
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I love this crab dip! It's so easy to make and it's always a hit with my guests.


Shahzad Davil
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This is the best crab dip I've ever had. It's so creamy and flavorful. I will definitely be making it again.


Drip
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I've made this crab dip several times and it's always a crowd-pleaser. It's creamy, cheesy, and packed with crab flavor.


Shirley Guyton
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This crab dip was a huge hit at my party! Everyone loved it. It was easy to make and very flavorful.