SAND DOLLAR COOKIES
Steps:
- 1. Cut two pieces of parchment or waxed paper into 12-by-20-inch rectangles. Set aside. In the bowl of a heavy-duty electric mixer fitted with the paddle attachment, mix together butter, confectioners' sugar, and 1 1/2 tablespoons granulated sugar on medium-low speed. Add vanilla extract; mix until just combined. In a medium bowl, whisk together salt and flour. With mixer on low speed, gradually add the flour mixture to the butter mixture. Mix dough, scraping down sides of bowl once or twice, until just combined. 2. Transfer dough to center of one of the reserved pieces of parchment paper. Place second piece of reserved parchment paper directly over dough. Shape dough into a round. On a flat surface, roll dough to 1/8-inch thickness. Chill until firm on a baking sheet, about 1 hour. 3. Heat oven to 325 degrees. In a small bowl, whisk egg together with 1 teaspoon cold water. Set aside. Line two baking pans with Silpats. Set aside. 4. Remove chilled dough from refrigerator, and place on a flat surface. Remove parchment paper from surface of dough, and reserve. Using a 3 1/2-inch round cutter, cut out dough rounds, and transfer to prepared baking pans; space rounds about 2 inches apart. Lightly brush cookies with egg wash, and decorate with three sliced almonds. 5. In a small bowl, combine remaining 2 tablespoons sugar with cinnamon. Sprinkle over cookies. 6. Bake until light golden brown, 15 to 20 minutes. Transfer cookies to a wire rack to cool. 7. Reroll remaining dough between reserved parchment to 1/8-inch thickness, and chill until firm, about 1 hour. Repeat steps 5, 6, and 7 with chilled dough.
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Elvis Mckinney
[email protected]These cookies are perfect for a summer party. They're light and refreshing, and they're always a hit with my guests.
Repairing lab
[email protected]I've never made sand dollar cookies before, but these turned out great. They're the perfect combination of crispy and chewy, and the flavor is amazing.
Kararak Sehitak
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so cute and delicious, and they're sure to impress your guests.
Daniel Harburg
[email protected]I'm always looking for new cookie recipes and these sand dollar cookies definitely fit the bill. They're unique, delicious, and easy to make.
Kaif Khan
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them and I sold out in no time.
Laura Leritte
[email protected]These cookies are the perfect size for a quick snack. I love that they're not too sweet, so I can enjoy them without feeling guilty.
Ramees Marwat
[email protected]I'm not a huge fan of coconut, but I still enjoyed these cookies. The flavor is subtle and the cookies are very light and fluffy.
lon spidertime
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Curtis Callaway
[email protected]I've been making these cookies for years and they're always a hit. They're the perfect combination of crispy and chewy, and the flavor is amazing.
Olayiwola Faruq
[email protected]These cookies are the perfect addition to any summer party. They're light and refreshing, and they're always a hit with my guests.
Jason Carpenter
[email protected]I made these cookies with my kids and we had a lot of fun. They loved helping me cut out the shapes and they couldn't wait to eat them.
Saghir Saghir
[email protected]These cookies are perfect for a beach party! They're so cute and they taste delicious. I will definitely be making them again.
Wajid Noor
[email protected]I had some trouble getting the cookies off the baking sheet. I think I should have greased it more.
Ricardo Vela
[email protected]The cookies didn't spread out as much as I thought they would, so they ended up being more like balls than dollars. But they still tasted good.
Khayla Moore
[email protected]These cookies were a little too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Gemechu Ayana
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite with my family and friends. I highly recommend them!
Shamikka Moore
[email protected]These cookies are so cute and they taste delicious! I love the unique shape and the sprinkles add a fun touch. They're perfect for a beach party or a summer picnic.
Lukas Ferguson
[email protected]I'm not much of a baker, but I decided to give these sand dollar cookies a try. I'm so glad I did! They were surprisingly easy to make and they turned out beautifully. They're the perfect addition to any cookie platter.
Bariek Boyce
[email protected]These sand dollar cookies were a hit! They were so easy to make and they turned out perfectly. They're the perfect combination of crispy and chewy, and the flavor is amazing. I will definitely be making these again.