Make and share this Sandwiches in Foil recipe from Food.com.
Provided by Glittergirl
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all sandwich ingredients and mix well.
- Fill buns with mixture and wrap each sandwich in foil.
- Heat in a preheated 350 degrees oven for 20 minutes.
- Makes 8 sandwiches.
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treasure chigozie
[email protected]These sandwiches are a great way to use up leftovers. I like to use leftover chicken or turkey.
Janet Kubeka
[email protected]I love the idea of using different types of bread and fillings. I'm going to experiment with different combinations to find my favorite.
Roslyn Mcgee
[email protected]These sandwiches are perfect for packed lunches. They're easy to make and they hold up well in the fridge.
James Masud
[email protected]I've never made sandwiches in foil before, but I'm definitely going to try this recipe. It looks so easy and delicious.
Lazarus Smith
[email protected]These sandwiches are a great way to sneak in some extra veggies. I like to add spinach, tomatoes, and peppers to mine.
Elizabeth Guada
[email protected]I love that these sandwiches can be made ahead of time. It's so convenient to be able to just grab one from the fridge and heat it up when I'm ready to eat.
israel ochoa
[email protected]These sandwiches are a lifesaver on busy weeknights. They're quick and easy to make, and they're always a hit with my family.
Casey Christian
[email protected]I'm not a big fan of sandwiches, but these are actually really good. The foil keeps the bread soft and the fillings are flavorful.
Sami Chohan
[email protected]These sandwiches are a great way to get kids involved in the kitchen. They're easy to make and the kids love assembling them.
Shannon DKontaxis
[email protected]I've made these sandwiches with different types of bread, cheese, and fillings and they're always delicious. They're a great way to use up leftovers.
Balram Sah
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner. I love that I can use whatever ingredients I have on hand.
Thabang Prins
[email protected]I tried this recipe and it was a disaster. The sandwiches were dry and the cheese didn't melt evenly. I won't be making these again.
Finn MCool
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to eat.
Julian Thompson
[email protected]I've made these sandwiches several times and they're always a hit! The combination of flavors is perfect and the foil keeps the sandwiches warm and moist. I highly recommend this recipe.