SANGRITA FRESCA (MEXICAN SANGRITA)
Sangrita is a favorite Mexican chaser that is traditionally served alongside a shot of tequila. Serve sangrita at your next party, and guests will be talking about it the next day!
Provided by gem
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 20
Number Of Ingredients 6
Steps:
- Pour lime juice into a glass container and add onion slice; let sit until flavors combine, 20 to 30 minutes. Remove and discard onion.
- Mix orange juice, hot sauce, and salt into lime juice; stir well. Stir pomegranate juice into mixture.
Nutrition Facts : Calories 27.5 calories, Carbohydrate 6.7 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.4 g, Sodium 10 mg, Sugar 4.8 g
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Ghulam Muhammand
[email protected]I made this sangrita for a party and it was a hit! Everyone loved it. I highly recommend this recipe.
Tauqir Malik
[email protected]This is the best sangrita recipe I've ever tried. It's so refreshing and flavorful. I love that it's made with fresh ingredients.
Henery Ford
[email protected]The flavors in this sangrita are amazing! It's the perfect balance of sweet, sour, and spicy. I especially love the addition of orange juice and lime juice. It really brightens up the flavor.
Aqeel ahmad shad Shonaa
[email protected]This sangrita recipe is a keeper! It's so easy to make and it tastes delicious. I love the combination of sweet, sour, and spicy flavors. I served it with tacos and it was the perfect accompaniment.