SAUCY BRUSSELS SPROUTS
Brussels sprouts are extra special dressed up for the holidays in a mild white sauce and dotted with pimientos. Washington field editor Margery Bryan of Royal City shares the recipe.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Cook the brussels sprouts according to package directions. Meanwhile, in a large saucepan, saute onion in butter until tender. Stir in brown sugar, flour, salt, mustard and pepper until blended. Gradually add milk. bring to a boil; cook and stir for 1 minute. Reduce heat to low., Drain sprouts; cut in half. Add to sauce and heat through. Stir in sour cream and pimientos.
Nutrition Facts : Calories 219 calories, Fat 12g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 403mg sodium, Carbohydrate 21g carbohydrate (10g sugars, Fiber 6g fiber), Protein 8g protein.
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Family Family
[email protected]This recipe is a keeper! I'll definitely be making it again.
Jordan Howard
[email protected]These Brussels sprouts are so delicious, I could eat them every day.
Gaming With Nissan 77
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get my kids to eat their vegetables.
Erica McClure
[email protected]This is the best Brussels sprouts recipe I've ever tried.
Sanober Ss
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it!
Indylovesyou Waiters
[email protected]These Brussels sprouts are the perfect side dish for any meal.
Ayesha Hakim
[email protected]I love the combination of flavors in this dish. The sweetness of the honey and the tanginess of the vinegar are a perfect match.
Daniel Dani
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
Bijoy
[email protected]I'm always looking for new ways to cook Brussels sprouts, and this recipe is definitely a winner.
Sabena Aktar
[email protected]These Brussels sprouts are so good, I could eat them every day.
Mesumraza Mesumking
[email protected]I'm so glad I found this recipe. It's the perfect way to get my kids to eat Brussels sprouts.
SITTI NURHAIDA ADDALINO
[email protected]This recipe is a game-changer! I'll never cook Brussels sprouts any other way again.
Ibrahim Zalaf
[email protected]These Brussels sprouts are amazing! I've never had them this good before.
Asif Mari
[email protected]I love this recipe! It's so easy to make and the Brussels sprouts are always so tender and flavorful.
Tina Meadows
[email protected]Delicious!
Miss Parul
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Bimlesh Kumar
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. They were so good!
umu Abshir
[email protected]This is my new favorite way to cook Brussels sprouts. They are so easy to make and they always turn out perfect.
Samjhana Ab
[email protected]I made this recipe for a dinner party and everyone loved it! The Brussels sprouts were perfectly cooked and the sauce was amazing.
Prince Chaudhary
[email protected]These Brussels sprouts were a hit! They were so flavorful and the sauce was delicious. I will definitely be making this recipe again.