SAUDI CHICKEN KOFTA AND LENTIL STEW (GLUTEN-FREE)
Nice flavour. Good served over basmati rice cooked in chicken broth. Use recipe #363158 as the first ingredient. Original recipe from http://arabicbites.blogspot.com.
Provided by UmmBinat
Categories Stew
Time 30m
Yield 2 serving(s)
Number Of Ingredients 15
Steps:
- Heat oil in a large pan and cook onion until lightly browned.
- Add garlic and spices, cook, stirring until fragrant.
- Add potatoes, lentils, recipe #363158 and water, bring to a boil then immediately reduce heat and simmer, covered for 20 minutes until potatoes are cooked and sauce is thickened, season with sea salt, to taste.
- Serve over basmati rice cooked in chicken broth and garnish with fresh coriander sprigs.
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Philasande Nkalane
[email protected]This recipe looks a little complicated, but I'm sure it's worth the effort.
DAVID WANJOHI
[email protected]I'm not sure if I can find all of the ingredients for this recipe, but I'm definitely going to try.
Mia Vigil
[email protected]Thank you for sharing this recipe. I'm always looking for new and exciting dishes to try.
raza abbasi
[email protected]I love Saudi cuisine! This recipe looks like a great way to enjoy some of my favorite flavors.
256five-starMixologist Lazarus
[email protected]This dish looks delicious. I'm definitely going to give it a try.
Adams Boos
[email protected]I can't wait to try this recipe!
Vivian Ephraim
[email protected]Overall, I enjoyed this dish and would recommend it to others.
Tristen Knutson
[email protected]The dish was good, but I think it could have used more seasoning.
Abosaif
[email protected]I had some trouble finding all of the ingredients, but it was worth the effort.
Sumaira Sumairaa
[email protected]This dish was a little too spicy for me, but I still enjoyed it.
HolyGoldfish667
[email protected]I added some chopped vegetables to the stew and it was even better.
Jena Van wyk
[email protected]This stew was delicious and comforting.
Daniel farrow
[email protected]The recipe was easy to follow and the dish turned out great! I will definitely be making this again.
Taonga Nyirenda
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavors and textures.
Niboy Bhai
[email protected]This dish was a great way to use up leftover chicken. It was easy to make and the end result was delicious.
Isabelle Wallis
[email protected]The kofta were moist and tender, while the lentils were hearty and filling. The stew was flavorful and satisfying.
Arina Khatun
[email protected]This dish was flavorful and packed with healthy ingredients. I loved the combination of chicken, lentils, and spices.