SAUSAGE AND POTATOES ITALIANO
Looking for a hearty meat and potatoes casserole? This one's in the oven in just 15 minutes.
Provided by Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 10-inch skillet, cook sausage over medium-high heat, stirring frequently, until no longer pink; drain.
- In large bowl, mix water, milk and margarine. Stir in 2 pouches Potatoes and 2 pouches Sauce Mix. Stir in sausage and 1/2 cup green onions until well blended. Pour potato mixture into baking dish.
- Bake uncovered 35 minutes. Top with 2 tablespoons green onions. Bake 5 minutes longer or until potatoes are tender. Let stand 5 minutes before serving (sauce will thicken as it stands).
Nutrition Facts : Calories 450, Carbohydrate 49 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 3 g, Protein 14 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1610 mg, Sugar 4 g, TransFat 1 1/2 g
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Ubaid Sulemani
[email protected]5 stars!
Dhalia Grace
[email protected]I highly recommend this recipe.
Mahid Raj
[email protected]This dish is a keeper.
Oduraa Rosemond
[email protected]I will definitely be making this dish again and again.
Santosh Dulal
[email protected]This is the best sausage and potatoes dish I've ever had.
Paul Tinkaman
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Awais Qarni
[email protected]This dish is so affordable. I can make a big batch of it for less than $20.
sara boo
[email protected]This dish is a great way to get my kids to eat vegetables. They love the sausage and potatoes, and they don't even notice the vegetables.
Stanley “SYKOG40” Greenemeier
[email protected]I love how this dish can be customized to my liking. I can add more or less spice, depending on my preference.
Jeffrey Mullen I Am The Walrus
[email protected]This dish is perfect for a party. I can make a big batch of it, and it's always a hit with my guests.
Miuth Pc
[email protected]This dish is a great way to use up leftover sausage. I always have some leftover sausage in my freezer, and this is a great way to use it up.
Sofia Sofia
[email protected]I love how this dish can be made ahead of time. I can make it on the weekend, and then reheat it during the week. It's perfect for busy families.
Jackline Martin
[email protected]This dish is so flavorful and comforting. The sausage and potatoes are cooked to perfection, and the sauce is incredible. I will definitely be making this again and again.
Hashim Ali
[email protected]I've made this dish with different types of sausage, and it's always delicious. I love how versatile this recipe is. I can also add different vegetables, depending on what I have on hand.
Mahabub Sarita
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. The sausage and potatoes are always cooked perfectly, and the sauce is flavorful and delicious.
Candy Jannat
[email protected]I love how easy this dish is to make. I can throw it together in no time, and it's always a crowd-pleaser. The sausage and potatoes are always cooked perfectly, and the sauce is flavorful and delicious.
Shahzaib Gori
[email protected]This was my first time making sausage and potatoes, and it turned out great! The recipe was easy to follow, and the dish was ready in no time. I will definitely be making this again.
Waleed DK
[email protected]I've made this dish several times now, and it's always a hit with my family and friends. The sausage and potatoes are always cooked perfectly, and the sauce is flavorful and delicious. I highly recommend this recipe!
Bisal Hero
[email protected]This sausage and potatoes dish was absolutely delicious! The flavors were incredible, and the sausage was cooked to perfection. I will definitely be making this again.