Bow tie pasta is blended with Italian sausage, roasted red peppers and marinated artichoke hearts for a quick and tasty non-tomato based pasta dish.
Provided by Challengergurl
Categories World Cuisine Recipes European Italian
Time 35m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Blanch broccoli rabe for 1 minute, then remove with tongs, and rinse with cold water to cool. Add pasta to the boiling water and cook for 8 to 10 minutes or until al dente; drain, reserving 1 cup of the pasta water.
- Meanwhile, brown the sausage in a large skillet over medium-high heat. When the sausage has nearly cooked through, drain the excess grease, and stir in garlic and shallot. Cook until the shallots soften and turn translucent, about 5 minutes. Add broccoli rabe, artichokes and roasted peppers, cook for 1 to 2 minutes to warm. Stir in the hot pasta along with Parmesan cheese, and enough pasta water to moisten.
Nutrition Facts : Calories 764.9 calories, Carbohydrate 79 g, Cholesterol 66.6 mg, Fat 33.1 g, Fiber 6.5 g, Protein 40.6 g, SaturatedFat 12.3 g, Sodium 1712 mg, Sugar 6.4 g
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Faizan Khalid
[email protected]This dish was delicious and easy to make. I used pre-cooked sausage and it still turned out great. I will definitely be making this again.
Madurange Gamege
[email protected]This recipe was a lifesaver on a busy weeknight. It was easy to make and the whole family loved it. I will definitely be keeping this recipe in my regular rotation.
deenee Elijah
[email protected]I made this dish for a party and it was a hit! Everyone loved it. I used a spicy Italian sausage and it gave the dish a nice kick. I will definitely be making this again.
Nkatya Chitangala
[email protected]This dish was a bit too spicy for my taste. Next time, I'll use a milder sausage.
Sarmad Lak
[email protected]I'm not a huge artichoke fan, but I loved this dish! The artichokes were cooked perfectly and they added a nice touch of flavor to the sausage and pasta. I will definitely be making this again.
Nyombi Jackson
[email protected]This recipe was easy to follow and the dish turned out great! I used mild Italian sausage and it was still very flavorful. I served it with a side of roasted vegetables and it was a perfect meal.
hasan rimon
[email protected]I loved the flavors in this dish, but the bowtie pasta was a bit too soft for my taste. Next time, I'll cook it for a minute or two less.
Ma Hato
[email protected]This dish was delicious! I made it exactly as the recipe said and it turned out perfect. I will definitely be making this again.
Puran Bogati
[email protected]I'm not a fan of sausage, so I used ground chicken instead. It turned out great! The artichokes added a nice touch of flavor and the bowtie pasta was cooked perfectly.
Peacock Reynold
[email protected]This dish was a disappointment. The sausage was dry and the artichokes were tough. I won't be making this again.
Sanduni Hiroshima
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables, like spinach or zucchini, to make it even healthier.
Orisa Taohid Taohid
[email protected]This recipe was easy to follow and the dish turned out great! I used chicken sausage instead of pork sausage, and it was still very flavorful. I will definitely be making this again.
Saahil Yarmiya
[email protected]The sauce was a little bland for my taste. I added some garlic and Italian seasoning, and it was much better.
saad khaan
[email protected]This dish was a bit too salty for my taste. I think I used too much sausage. Other than that, it was a good recipe.
peter mwangi
[email protected]I'm not a huge fan of artichokes, but I decided to try this recipe anyway. I was pleasantly surprised! The artichokes were actually really good, and the overall flavor of the dish was excellent. I'll definitely be making this again.
Ayaan Naidu
[email protected]I made this dish for my family last night and they loved it! The flavors were amazing and the artichokes added a nice touch of elegance. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Ramiro Gomez
[email protected]This dish was absolutely delicious! The sausage and artichokes were cooked perfectly, and the bowtie pasta was the perfect vessel for the flavorful sauce. I will definitely be making this again!