SAUSAGE LOAF
Steps:
- Thaw garlic bread, spoon out center of garlic loaf place in bowl, add egg and milk. Brown sausage and pepper and onion until brown do not drain grease. Pour into bread mixture. mix until all ingredients are well mixed. Pour in garlic loaf and add cheese to top. Bake at 400 until cheese melted.
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Kenia Garcia
[email protected]I'm not a huge fan of sausage, but I really enjoyed this loaf. It's not too greasy and has a great flavor. I will definitely be making this again.
Elizabeth Forkuoh
[email protected]This sausage loaf is a great way to change up your usual sausage and potato dinner. It's easy to make and can be served with a variety of sides.
Nadia Naima
[email protected]I'm a big fan of sausage, and this loaf did not disappoint. It's flavorful, moist, and the perfect texture. I will definitely be making this again.
Sher Ahmad
[email protected]This sausage loaf is a delicious and easy-to-make dish. It's perfect for a weeknight meal, as it can be prepared in advance and reheated when you're ready to eat.
waqas fazal
[email protected]I made this sausage loaf for my family, and they loved it! It's a great comfort food that's perfect for a cold night.
Rodina Ahmed
[email protected]This sausage loaf is a great way to use up leftover sausage. It's also a great meal for a crowd, as it's easy to make and can be served with a variety of sides.
Sophia Barnes
[email protected]This recipe is a great starting point, but I would recommend making some adjustments to suit your own taste. For example, I added some garlic and onion powder to give it more flavor.
AJ Cosmatics
[email protected]I followed the recipe exactly, but my sausage loaf didn't turn out as well as I had hoped. It was a bit bland and lacked flavor.
Gyanewa Freda
[email protected]This sausage loaf was a bit dry for my taste. I think I would add some more liquid next time, or maybe some vegetables.
Ch Alihamzah Gujjar
[email protected]I made this sausage loaf for a potluck, and it was a huge success. Everyone loved it! I will definitely be making it again.
Nidai Masoyin Manzo Ne Saw
[email protected]This recipe is a keeper! The sausage loaf turned out perfectly, and it was so easy to make. I will definitely be making it again.
Adam Beatty
[email protected]I've tried many sausage loaf recipes over the years, but this one is by far the best. It's moist, flavorful, and has the perfect texture. I highly recommend it!
Jericho Merced
[email protected]This sausage loaf was so simple to make and incredibly delicious! It was a hit with my family, and I will definitely be adding it to our regular dinner rotation.