Mashed potatoes and sausage are the deliciously different ingredients in this moist dressing. I've been using this recipe since the 1960s with no complaints from my family. -Germain Stank, Pound, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 8-10 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute onion in butter until tender. Remove from the heat. Add the remaining ingredients; mix well. Transfer to a greased 2-1/2-qt. baking dish. Cover and bake at 325° for 35 minutes. Uncover; bake 10 minutes longer or until golden brown.
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jaco oosthuizen
[email protected]This is the best sausage potato dressing I've ever had! It's so flavorful and moist.
KIPNGENO EMMANUEL
[email protected]I've been making this dressing for years and it's always a hit. It's a great way to use up leftover sausage and it's always a crowd-pleaser.
mobyasun112 mobyasun112
[email protected]This dressing is a classic for a reason. It's simple to make and always delicious.
Eileen Achieng
[email protected]I'm not a big fan of sausage, but I really enjoyed this dressing. The flavors were well-balanced and the texture was perfect.
Peter Mtalii
[email protected]This dressing is a great way to use up leftover sausage. It's also a great dish to make ahead of time.
Nadish Jutt
[email protected]I made this dressing for Thanksgiving dinner and it was a huge hit! Everyone loved it and asked for the recipe.
Dx Alim
[email protected]I'm so glad I found this recipe! It's the perfect side dish for any holiday meal.
Dayan Yasir
[email protected]I've made this dressing several times now and it's always a success. It's a great recipe to have in your back pocket for holiday gatherings.
Jeffery Stephens
[email protected]This dressing is so easy to make and it's always a hit with my family and friends.
Bailey Blas
[email protected]I followed the recipe exactly and it turned out perfectly. It was the best sausage potato dressing I've ever had.
Mahdi Sultan
[email protected]I'm not usually a fan of sausage dressing, but this recipe changed my mind. It was so flavorful and moist.
Donnie Blanks
[email protected]I made this dressing for a potluck last weekend and it was a huge success! Everyone loved it.
Ahmer badsha29
[email protected]I've been making this dressing for years, and it's always a crowd-pleaser. The secret is in the sausage - I use a spicy Italian sausage that gives it a little kick.
Andras Kiss
[email protected]This sausage potato dressing was a hit at our Thanksgiving dinner! It was easy to make and had the perfect balance of flavors. The sausage added a savory richness, while the potatoes and celery gave it a hearty texture.