SAUTEED GRAPE TOMATOES

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Categories     Tomato     Side     Sauté     Vegetarian     Quick & Easy

Yield 4

Number Of Ingredients 5

2 tsp. olive oil
1 small minced shallot
2 pints grape tomatoes
1/2 cup vegetable stock
2 tbsp. fresh chopped parsley

Steps:

  • In a large skillet, heat olive oil over medium-low heat. Add shallot, stirring often until softened, about 5 minutes. Add grape tomatoes and vegetable stock. Bring to a simmer; cook, covered, 5 minutes. Uncover and raise heat to medium-high; cook, tossing often, until tomatoes have softened and liquid has evaporated, about 3 minutes. Stir in chopped fresh parsley. Season with coarse salt and ground pepper and toss to combine.

Warda nadeem
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I can't wait to try this recipe!


Keira Karyme
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These tomatoes are a great way to add some color and flavor to your meals.


B0n1ph4c3 Mashallah junior
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I'm always looking for new ways to cook tomatoes, and this recipe is a great addition to my repertoire.


Sabiha Akram
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These tomatoes are so versatile. I've used them as a side dish, in pasta dishes, and even on pizza.


Arif Moholder
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really flavorful dish.


nathan beach
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I've made this recipe several times, and it always turns out great. It's a great way to use up fresh tomatoes.


Gaming Clash of clean
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These tomatoes are the perfect side dish for any meal. They're healthy, delicious, and easy to make.


Quraish Golooba
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I'm not a big fan of tomatoes, but I really enjoyed these. They were so flavorful and easy to make.


api das
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I made these tomatoes for a party, and they were a huge hit! Everyone loved them.


Christina Francisco
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These sautéed grape tomatoes were fantastic! I followed the recipe exactly, and they turned out perfectly. The tomatoes were sweet and juicy, and the garlic and herbs added a wonderful flavor.


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