SAUTEED SPINACH AND PEPPERS
We often steam our fresh spinach and eat it plain. But this version dressed up with red pepper, onion and garlic is a nice change. It is really quick and tasty-and pretty, too.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, heat oil over medium-high heat. Add red pepper; cook and stir for 1 minute. Add onion and garlic; cook 1-1/2 minutes longer or until onion is tender. Add remaining ingredients; cook and stir for 1-2 minutes or until spinach is just wilted.
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Asif Mo
[email protected]I'm not a big fan of spinach, but this recipe changed my mind.
kashaf khan
[email protected]This recipe is easy to follow and the results are delicious.
Dhanbir Yadav
[email protected]I made this recipe last night and it was a hit with my family.
Zubair Abro
[email protected]This recipe is a great way to use up leftover spinach and peppers.
Deewana Mastana
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the flavors and the dish was so easy to make.
BestBD bazar
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet peppers and the spinach was so tender that they didn't even notice it.
Laxmi Ram
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. The spinach was cooked perfectly and the peppers added a great sweetness. I will definitely be making this recipe again.
Brandon Wally
[email protected]This recipe is easy to follow and the results are delicious. I used a variety of peppers, including red, yellow, and orange, and the dish was beautiful and flavorful.
LiquidTrance
[email protected]I made this recipe last night and it was a hit with my family. The spinach and peppers were cooked perfectly and the garlic and onion added a great flavor.
Zekiah Williams
[email protected]This recipe is a great way to use up leftover spinach and peppers. It's also a healthy and delicious side dish.