SAVORY GRILLED T-BONES

Savory Grilled T-Bones image

While looking through my newest Simple and Delicious Magazine, I found like yummy sounding recipe for T-Bone Steaks!! It is made with ingredients I always have on hand and it is a short marinating time!! Preparation time doesn't include marinating time.

Provided by diner524

Categories Steak

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

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Ingredients

1/4 cup onion, chopped
1/4 cup olive oil
2 tablespoons lemon juice
2 tablespoons soy sauce
1 tablespoon sugar
1 tablespoon cider vinegar
1 tablespoon honey
2 teaspoons garlic, minced
2 teaspoons Worcestershire sauce
1 teaspoon salt
1/2 teaspoon pepper
6 beef t-bone steaks (1 inch thick and 12 ounces each)

Steps:

In a large resealable plastic bag, combine the first 11 ingredients; add steaks. Seal bag and turn to coat; refrigerate for 2-4 hours.
Drain and discard marinade. Grill steaks, covered, over medium heat for 6-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145°; medium, 160°; well-done, 170°).

*** Explore more Savory Grilled T-Bones Recipes »

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Jaxz Lavallee

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I'm not a big fan of steak, but I tried this recipe and it was actually really good! The steak was cooked perfectly and the flavor was amazing. I will definitely be making this again.

Daniel Boudreau

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This recipe was a bit more work than I expected, but it was worth it! The steak was cooked perfectly and the flavor was amazing. I will definitely be making this again for special occasions.

SHAHID UNAR

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I've made this recipe several times and it's always a hit! The steak is always cooked perfectly and the flavor is amazing. I highly recommend this recipe.