This recipe is an internet find and the delicious flavor surpassed my expectations. Try to use potatoes of equal size if possible for best results.
Provided by FlemishMinx
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Butter a 9 x 9 inch baking dish.
- Cook potatoes whole in boiling salted water until tender.
- Drain and let cool.
- Preheat oven to 375°F.
- In the same pan as you boiled the potatoes in, saute onion in butter over medium heat until tender and golden, about 5 minutes.
- Stir in all of the flour and the pepper, mixing well.
- Add the water and the bouillon cube and bring to a boil.
- Boil for one minute, stirring.
- Remove from heat.
- Whisk in all of the mustard and the horseradish.
- Slice the potatoes 1/2 inch thick, and layer them in the baking dish.
- Cover the potatoes with the sauce and sprinkle with the bread crumbs.
- Bake for 15 to 20 minutes, until hot and bubbly.
Nutrition Facts : Calories 236.9, Fat 6.8, SaturatedFat 3.9, Cholesterol 15.4, Sodium 374.7, Carbohydrate 39.5, Fiber 4.5, Sugar 3.4, Protein 5.4
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Mohammed Awad
[email protected]I love this potato bake! It's so easy to make and it's always a hit with my family and friends.
Aarya Tamang
[email protected]This potato bake is a great comfort food. It's perfect for a cold winter day.
Bahaeddin Madi
[email protected]I'm not a big fan of potato bakes, but this one was actually really good. The potatoes were cooked perfectly and the cheese and bacon were a great addition.
Blessing Ogele
[email protected]This potato bake is a great way to use up leftover potatoes. It's also a great dish to take to potlucks or picnics.
basanta Ghising
[email protected]I've made this potato bake several times and it's always a crowd-pleaser. It's the perfect side dish for any occasion.
Priva Mbigili
[email protected]This is my new favorite potato bake recipe! It's so easy to make and always turns out delicious.
zvidzai mbeve
[email protected]This potato bake was a little bland for my taste. I think I would add more garlic and herbs next time.
Sujatha Samanmali
[email protected]Meh.
Yousif Hafeezi
[email protected]This was my first time making a potato bake and it turned out perfectly! The instructions were easy to follow and the dish was delicious.
Nicholas Woodard
[email protected]I made this potato bake for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy cheese topping.
Zachary Owen
[email protected]Easy to follow recipe, turned out great!
Radio Vaillancourt
[email protected]This potato bake was a hit with my family! The potatoes were cooked perfectly, and the cheese and bacon added a delicious flavor. I will definitely be making this again.