Ready, Set, Cook! Special Edition Contest Entry: This easy, no yeast bread is a quick, flavorful addition to any meal. It's great paired with meatloaf or hearty soups or just served warm with a little butter!
Provided by CooknCowgirl
Categories Quick Breads
Time 50m
Yield 1 8x8 loaf, 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees. In a medium bowl, combine the flour, sugar, baking powder, baking soda, cumin and salt. In a separate bowl, whisk together mashed potatoes, buttermilk, sour cream, goat cheese, eggs and melted butter until well combined. The wet ingredients will be slightly lumpy. Stir the wet ingredients into the dry and fold in green onions and bacon. Pour batter into a greased 8"x8" pan and bake 40-50 minutes until a tester comes out clean.
Nutrition Facts : Calories 175.1, Fat 6.8, SaturatedFat 3.3, Cholesterol 44.2, Sodium 359.2, Carbohydrate 23.4, Fiber 0.8, Sugar 3.1, Protein 4.9
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Shet Shet
[email protected]I love this bread! It's so moist and flavorful. I've made it several times and it's always a hit.
Nl Mahadi
[email protected]This bread is a great way to use up leftover mashed potatoes. It's also a delicious and easy side dish.
Pratima Tamang
[email protected]I'm not a fan of potato bread, but this recipe is a game-changer. It's so delicious and easy to make.
Azam Motors
[email protected]This bread is so moist and flavorful. I love the addition of cheese and green onions.
1REAL EKUMAH
[email protected]I've made this bread several times and it's always perfect. It's a great way to use up leftover mashed potatoes.
Khumi Shaz
[email protected]This is my new favorite bread recipe! It's so easy to make and it's always a hit.
David Samuel
[email protected]I made this bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
SANJOK RAI
[email protected]I'm not a big fan of potato bread, but this recipe changed my mind. It was so moist and flavorful, I couldn't stop eating it.
King of Tdm
[email protected]Delicious!
Adnan Tangwani
[email protected]This bread is so easy to make and it's always a hit with my family. I love that it's a healthier alternative to traditional white bread.
Jummana Ali
[email protected]I was looking for a savory bread recipe and this one caught my eye. I'm so glad I tried it! The bread was delicious and the perfect addition to my soup and salad lunch.
M simon
[email protected]This is the best potato bread I've ever had! It's so easy to make and it's always a crowd-pleaser. I love that it can be served warm or cold.
Zainab Sabo
[email protected]I made this bread last night and it turned out great! The texture was perfect and the flavor was delicious. I used a combination of cheddar and mozzarella cheese, and I think that really made it.
Asrael Pathan
[email protected]This potato quick bread was a hit at my brunch! It was so moist and flavorful, and the addition of cheese and green onions gave it a nice savory touch. I'll definitely be making this again.