5-Ingredient Fix Contest Entry. I created this flavorful recipe one afternoon, while searching for a unique way to use my waffle iron. Since my family all loves potatoes, this experiment was a huge success. Top these waffles with butter and sour cream or your own favorite potato toppers.
Provided by PattyCakes1012
Categories Potato
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter in large skillet over medium-low heat. Add onion. Cook 10 minutes or until tender.
- Heat waffle iron according to manufacturer's instructions.
- Whisk eggs in large bowl. Stir in mashed potatoes and flour until evenly blended. Stir in onion and butter until blended.
- Spoon about 1/2 cup batter (depending on size of waffle iron) into center of waffle iron. Close lid and cook 4 minutes or until deep golden brown. Repeat to cook remaining waffles.
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Peter Tarentaal
[email protected]I'm always looking for new potato waffle recipes. This one looks delicious! I can't wait to try it.
Shzjsig Jxbxhz
[email protected]I love potato waffles! They're so easy to make and they're always a hit with my family. I like to serve them with eggs and bacon. I also like to make them into sandwiches. They're so versatile!
Ashok Shah
[email protected]These potato waffles were delicious! I made them for my family for breakfast and they loved them. The waffles were crispy on the outside and fluffy on the inside. The flavor was also very good. I would definitely make these again.
Kamrun nahar kakole
[email protected]I'm not a huge fan of potato waffles, but I thought I'd give this recipe a try. I was pleasantly surprised! The waffles were crispy on the outside and fluffy on the inside. The flavor was also very good. I would definitely make these again.
Pattie Lenn
[email protected]These potato waffles were a fun and easy way to change up our breakfast routine. They were a big hit with my kids. I'll definitely be making them again!
Laurel Stephens
[email protected]Potato waffles are the best! I make them all the time. This recipe is a great basic recipe that you can easily adapt to your own taste. I like to add some grated cheddar cheese to the batter. I also like to serve them with sour cream and applesauce.
Henyo John
[email protected]These potato waffles were a bit too greasy for my taste. I think I would have liked them better if I had used less oil. Other than that, they were easy to make and tasted good.
Meezy
[email protected]I've made these potato waffles several times now, and they're always a hit. They're so easy to make and they taste great. I love that I can use up leftover mashed potatoes to make them. I highly recommend this recipe!
Aria Safe
[email protected]These potato waffles were a great success! They were crispy on the outside and fluffy on the inside. I served them with sour cream and applesauce, and they were delicious. I'll definitely be making these again.
Zain Waseim
[email protected]These potato waffles were a bit bland for my taste. I think I would have liked them better if I had added more seasoning to the batter. Other than that, they were easy to make and cooked up nicely.
Ali Ahemad
[email protected]These potato waffles were a great way to use up leftover mashed potatoes. They were easy to make and tasted delicious. I especially liked the addition of cheese and green onions. I'll definitely be making these again!
ewr salim
[email protected]I was a bit skeptical about making potato waffles, but they turned out amazing! The batter was easy to make and the waffles cooked up quickly. I served them with eggs and bacon, and they were a hit with my family. I highly recommend this recipe!
Anthony Montiel Eseroma
[email protected]These potato waffles were a delightful surprise! I've never had potato waffles before, but they were crispy on the outside and fluffy on the inside. The flavor was perfect, with just the right amount of salt and pepper. I'll definitely be making thes