SEAFOOD CAMPECHANA RECIPE - (4.6/5)

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Seafood Campechana Recipe - (4.6/5) image

Provided by á-7888

Number Of Ingredients 18

CAMPECHANA SAUCE:
1/3 cup extra virgin olive oil
1/4 cup ketchup
1/2 cup chile sauce
1 tablespoon fresh oregano
1/4 cup parsley, chopped
2 chopped serrano pepper
1/4 cup lime juice
1 cup Clamato juice
VEGETABLES:
1/2 cup tomatoes, seeded and diced
1/4 cup white onion, diced
1 teaspoon garlic, minced
1/4 cup cilantro, chopped
1/2 teaspoon salt
SEAFOOD MIX:
1 large avocado, peeled and diced
1/2 pound shrimp, boiled and peeled

Steps:

  • Mix sauce ingredients well and set aside. Mix vegetables and combine with sauce mixture. Delicately fold in the seafood mix. Serve in an ice cream sundae glass with warm homemade corn tortilla chips. Garnish each with a fresh bay leaf and finely chopped fresh jalapeños on the side.

Onile ola Jr
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This dish was delicious! I used a variety of seafood and the broth was very flavorful. I will definitely be making this dish again.


Wilson Lugudo
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I followed the recipe exactly and the dish turned out great! The seafood was cooked perfectly and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Josh Pro
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This dish was easy to make and turned out great! I used a variety of seafood and the broth was very flavorful. I will definitely be making this dish again.


blaine steddum
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I made this dish for a party and it was a huge hit! Everyone loved it. The seafood was fresh and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Mugen Sonzai
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This dish was delicious! I used a variety of seafood and the broth was very flavorful. I will definitely be making this dish again.


thouesie Nicolas
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I followed the recipe exactly and the dish turned out great! The seafood was cooked perfectly and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Tammy Cline
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This dish was easy to make and turned out great! I used a variety of seafood and the broth was very flavorful. I will definitely be making this dish again.


Cira Mendoza
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I made this dish for a party and it was a huge hit! Everyone loved it. The seafood was fresh and the broth was flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.


Lauren Valdes
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This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The seafood was cooked to perfection and the broth was flavorful and rich. I will definitely be making this dish again.