SEATTLE FIRE STATION 25 MEATLOAF
A great meaty loaf with no bread, so it's great for low-carb diets. Tasty and sure to satisfy! This beef and pork sausage meatloaf is loaded with pepper jack cheese, bacon, chopped pistachios, and spinach.
Provided by TUZOLTO
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 2h20m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place bacon in a large deep skillet over medium-high heat. Add onions, and cook, stirring frequently, until bacon is crisp and onions are transparent. Drain off excess grease, and set aside to cool.
- In a large bowl, mix together the ground beef, pork sausage, bacon and onions, spinach, olives, pistachio nuts, 1 cup of ketchup, eggs, and meatloaf seasoning until well blended. Pat meat into a loaf shape, and place in a large baking pan. A roasting pan will work well. Poke cheese cubes into the top of the loaf so they are completely covered. Brush remaining ketchup generously over the top.
- Bake for 1 1/2 hours in the preheated oven, or until the internal temperature of the loaf is 180 degrees F (82 degrees C).
Nutrition Facts : Calories 1020.4 calories, Carbohydrate 20 g, Cholesterol 241.9 mg, Fat 78.1 g, Fiber 4.9 g, Protein 60.4 g, SaturatedFat 26.9 g, Sodium 2501.1 mg, Sugar 8.6 g
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Ahetor Abigail
[email protected]This is the best meatloaf recipe I've ever tried. It's easy to make, and it always turns out perfectly.
Nikhilnikitha Byni
[email protected]I've tried many different meatloaf recipes, but this one is my favorite. It's always moist and flavorful, and the glaze is the perfect finishing touch.
Lilith S.
[email protected]This meatloaf is a great make-ahead meal. You can cook it ahead of time and then reheat it when you're ready to serve.
btss.uniiverse
[email protected]I love the glaze on this meatloaf. It's so sweet and tangy.
sailesh rijal
[email protected]This meatloaf is a great way to get your kids to eat vegetables. They'll never know they're there!
Vaishali Sooknanan
[email protected]I've been making this meatloaf for years, and it's always a favorite. It's so easy to make and always turns out delicious.
Yuusuf Cabdi
[email protected]This meatloaf is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
DAMILARE ADESOKAN
[email protected]I love that this meatloaf recipe is so versatile. I can add different ingredients to change up the flavor.
Linda Welch
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also very affordable to make.
nrtrading cor.ltd
[email protected]I've made this meatloaf several times and it's always a hit. It's easy to make and always turns out delicious.
Muhammad Shehzad khan
[email protected]This meatloaf is the best I've ever had. It's so moist and flavorful. I will definitely be making it again.
DevIL's NatioN
[email protected]I'm not a fan of meatloaf, but I tried this recipe and was pleasantly surprised. It's really good!
Md Kalimul
[email protected]This meatloaf is a family favorite. It's always a hit at potlucks and parties.
News Chanel
[email protected]I love this meatloaf! It's so easy to make and always turns out perfectly. I've even made it for company and they raved about it.
ghanshyam malla
[email protected]I've tried many different meatloaf recipes, but this one is by far the best. It's moist, flavorful, and always a crowd-pleaser.
Balam Kumar
[email protected]This meatloaf is easy to make and always turns out great. I love that I can use different types of ground meat to change up the flavor.
Jamal Akash
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is amazing.
Mahmoud Figo
[email protected]I made this meatloaf last night and it was delicious! I followed the recipe exactly and it turned out perfectly.
KlirFrn009 f
[email protected]I've been making this meatloaf for years, and it's always a hit. My family loves it!
Danish taimoor99
[email protected]This meatloaf is a keeper! It's so moist and flavorful, and the glaze is the perfect finishing touch.