SESAME GINGER KALE AND APPLE SALAD

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Sesame Ginger Kale and Apple Salad image

Sweet and crisp apple is a nice surprise in this Asian inspired salad. It goes well with the crunchy wontons, toasted almonds and the slight bite from the just-sweet-enough sesame ginger dressing.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 7

1 sweet and crisp apple, such as Honeycrisp
1 small orange
4 cups tightly packed baby kale or spinach
1/2 cup chow mein noodles or fried wonton strips
1/4 cup sliced, skin-on almonds, toasted
1/3 cup Food Network Kitchen™ Inspirations Asian Style Sesame Ginger Dressing
Kosher salt and freshly ground black pepper

Steps:

  • Cut the apple into thin matchsticks. Peel and segment the orange and cut each segment in half crosswise.
  • Put the kale in a large bowl. Add most of the apple, orange, chow mein noodles and almonds. Pour in the Asian Style Sesame Ginger Dressing and toss to coat. Season with salt and pepper. Top the salad with the reserved apple, orange, chow mein noodles and almonds.

Abdullah Nassif
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Overall, I really enjoyed this salad. It's a great way to get your daily dose of fruits and veggies, and it's also very flavorful and satisfying.


Hamid Usmani
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This salad is a bit pricey to make, but it's worth the expense. The ingredients are all high-quality and the salad is incredibly delicious.


Staizy Cakes
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I love the combination of flavors in this salad. The sweet apples, tangy ginger, and nutty sesame seeds are a perfect combination.


Benna Abashe
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This salad is a great way to use up leftover chicken or tofu. I usually add a grilled chicken breast or some tofu to my salad for extra protein.


Jhanzaib Akhtar
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I've made this salad several times now and it's always a hit. It's a great salad to bring to potlucks or picnics.


And the kids Aii
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This salad is a great way to get your kids to eat their vegetables. My kids love the sweet apples and crunchy kale.


Ritajm658
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I found the dressing to be a bit too sweet for my taste. I would recommend using less honey or agave nectar.


sarade cheek
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This salad is a great way to use up leftover kale. I usually have a bunch of kale that I need to use up, and this salad is a perfect way to do it.


RENE RODAS
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I'm not a huge fan of kale, but I really enjoyed this salad. The dressing is light and flavorful, and the apples and ginger add a nice sweetness and crunch.


hancy gamer
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This salad is a bit time-consuming to make, but it's worth the effort. The flavors are complex and delicious, and the presentation is beautiful.


Gasefele Seithamo
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I love the vibrant colors of this salad. It's so visually appealing and it makes me feel like I'm eating something healthy and nutritious.


Margaret Muthoni
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This salad is a great make-ahead lunch option. I usually prep all the ingredients on Sunday and then assemble the salads throughout the week. They hold up really well in the fridge.


Cri Terion
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Meh. I found this salad to be a bit bland. The dressing didn't have much flavor and the kale was tough. I wouldn't make it again.


sis is the best colour
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This salad is a great way to get your daily dose of fruits and veggies. It's also very versatile - I've added grilled chicken, tofu, and even quinoa to it before. Always delicious!


Ylber Ahmeti
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I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of kale, but the dressing and apples really helped to balance out the bitterness. Definitely a keeper!


bot_ killer. 135
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5 stars! This salad is a winner. I've made it several times now and it's always a hit. The dressing is amazing and the combination of flavors is perfect.


WARLEAD
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Easy to make and incredibly delicious. The dressing is flavorful without being overpowering, and the combination of apples, kale, and ginger is refreshing and satisfying. Highly recommend!


jaegerjaquez Grimmjow
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This salad is a delightful blend of flavors and textures. The combination of sweet apples, tangy ginger, and nutty sesame seeds creates a harmonious balance that keeps your taste buds entertained. I especially enjoyed the addition of kale, which adds