SESAME SHRIMP AND ASPARAGUS WITH ANGEL HAIR PASTA

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SESAME SHRIMP AND ASPARAGUS WITH ANGEL HAIR PASTA image

Categories     Shellfish     Sauté     Quick & Easy

Yield Serves 6

Number Of Ingredients 9

1 lb. Angel Hair Pasta, cooked al dente
1 lb. Shrimp, peeled
1 lb. Asperagus, peeled
2 clove Garlic, minced
2 tsp. Ginger, grated
1 Tbs. Sesame Oil
1 Jalapeno Chile, minced
1 Tbs. Sesame Seeds, toasted
2 Tbs. Canola Oil

Steps:

  • Over medium-high heat, bring a large pot of salted water to a boil. Add the Asparagus and cook until crisp-tender, about 4-5 minutes. Remove Asparagus and refresh with cold water. Keep pot of water boiling. Cut-off the Asparagus tips and reserve. Cut the Asparagus stalks into 1" pieces, diagonally. Reheat the Angel Hair in the boiling water, about 1-2 minutes. Drain the Angel Hair and transfer to a large bowl. Toss with 1 tablespoon of the Canola Oil. In a large saute pan over medium-high heat, heat the remaining Canola Oil. Add the Garlic and Ginger and, stirring constantly, cook until fragrant, about 30 seconds. Add the Shrimp and cook, stirring frequently, until pink, about 3 minutes. Add the Jalapeno and cut Asparagus. Saute until warmed, about 1 minute. Add the drained Angel Hair and cook, gently tossing the pasta, until warmed, about 2-3 minutes. Add the Sesame Oil and toss to combine. Transfer to a large serving bowl and garnish with the Asparagus tips and Sesame Seeds.

Nazanin Jafari
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Overall, I thought this dish was pretty good. It was easy to make and the shrimp and asparagus were cooked well. I would make it again, but I would probably adjust the amount of sesame sauce and spice to my own taste.


Victory Ifetoye
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This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp and asparagus were cooked perfectly.


Angela chioma Ohabuiro
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I'm not a fan of sesame sauce, but I thought this dish was pretty good. The shrimp and asparagus were cooked well.


Jovan Marinkovic
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This dish was easy to make, but I found it to be a bit too oily.


Ritu Ray
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The shrimp were a bit overcooked, but the asparagus and sauce were delicious.


Ayanda Nondumiso
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This dish is a bit bland for my taste. I would add more garlic and ginger to the sauce next time.


Gadhi Gadhi
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I love this dish! The shrimp and asparagus are always cooked perfectly and the sesame sauce is so flavorful.


Dyane Wrigley
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This is a great recipe for a quick and easy weeknight meal. The shrimp and asparagus cook quickly and the sesame sauce is delicious.


Jane Abooki
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This dish is so easy to make and it's always a hit! I love the way the sesame sauce coats the shrimp and asparagus.


Raja Uzair
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I've made this dish several times and it's always a crowd-pleaser. The shrimp and asparagus are always cooked perfectly and the sesame sauce is so flavorful.


Atik Islam
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This is one of my favorite recipes! It's so easy to make and always turns out delicious. I love the way the sesame sauce coats the shrimp and asparagus.


Jasmir Ahmed Alli
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I made this dish for a party and it was a huge success! Everyone loved the combination of flavors and textures. The shrimp were especially delicious, and the asparagus was cooked to perfection.


Everlasting Life
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This dish was a hit with my family! The shrimp and asparagus were cooked perfectly, and the angel hair pasta was light and flavorful. The sesame sauce was the perfect finishing touch, adding a delicious umami flavor.