SEVEN MINUTE FROSTING
Provided by Tracey Seaman
Categories Mixer Egg Dessert Quick & Easy Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1 quart
Number Of Ingredients 5
Steps:
- In large metal bowl, whisk together 1/3 cup water, sugar, egg whites, cream of tartar, and salt. Set bowl over pan of barely simmering water and mix with handheld electric mixer at low speed. Gradually increase speed to high, beating until mixture holds stiff peaks, about 5 minutes.
- Transfer bowl from pan to folded kitchen towel on counter and continue beating until mixture is cool and billowy, about 2 minutes more. Beat in vanilla. (Frosting can be made 4 hours ahead and chilled, covered.)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #low-protein #healthy #5-ingredients-or-less #desserts #easy #low-fat #cakes #stove-top #dietary #low-sodium #low-cholesterol #cake-fillings-and-frostings #low-saturated-fat #low-in-something #taste-mood #sweet #equipment #number-of-servings
You'll also love
Zeeshu And Aishu CHANNEL
[email protected]This frosting is the perfect finishing touch to any baked good.
Sandra Cortez
[email protected]This frosting is a great way to add a touch of sweetness to any dessert.
taffie tshuma
[email protected]This frosting is perfect for any occasion. I've used it on birthday cakes, cupcakes, and even cookies.
Richard Lyons
[email protected]I'm not usually a big fan of frosting, but this one is an exception. It's so light and fluffy, and it doesn't taste too sweet.
Carter Wilson
[email protected]This frosting is the best! It's so easy to make and it tastes amazing. I highly recommend it.
Monzir abd algader
[email protected]This frosting is a keeper. I'll definitely be making it again and again.
Rinaye Nomhle
[email protected]I'm so glad I found this recipe. It's a game-changer for my baking.
Ayat Islam
[email protected]This frosting is so versatile. I can't wait to try it on other desserts.
Washington Kariuki
[email protected]I've even used this frosting to make cake pops. They were a huge hit at my last party!
Meagan Teague
[email protected]This frosting is also great for decorating cakes and cupcakes. It holds its shape well and it doesn't get too messy.
saidi njihia
[email protected]I've used this frosting on both chocolate and vanilla cakes, and it's delicious on both.
Md Naveed
[email protected]This frosting is the perfect balance of sweet and tangy. It's not too sweet, but it's still sweet enough to satisfy my cravings.
Neumbe Vicky
[email protected]I love that this frosting doesn't require any special ingredients. I can always find everything I need in my pantry.
Charlene Britz
[email protected]This frosting is a lifesaver! I'm not a very experienced baker, but I can always count on this frosting to make my cakes and cupcakes look and taste amazing.
Shanto Khan Official
[email protected]I've tried many different frosting recipes, but this one is by far my favorite. It's so simple to make and it always turns out perfect.
Herlinda Long
[email protected]This frosting is so smooth and creamy. It's the perfect consistency for spreading on cakes and cupcakes.
CH IRFAN
[email protected]I love how quick and easy this frosting is to make. It's perfect for when I'm short on time but still want a delicious frosting for my cakes and cupcakes.
ASMR Brandon
[email protected]This frosting is amazing! It's so easy to make and it tastes delicious. I've used it on cakes, cupcakes, and even cookies. It's always a hit!