SEX IN THE PAN

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Sex in the Pan image

This was a recipe I found in my Mom's collection. It was given to her by my Grandma. This pie is very good and creamy. I made a few adjustments to satisfy my chocolate addiction. Prep/cook time does not include cooling of crust.

Provided by AZPARZYCH

Categories     Pie

Time 40m

Yield 1 pie, 8-10 serving(s)

Number Of Ingredients 11

1 1/4 cups graham cracker crumbs
1/2 cup margarine, melted
8 ounces cream cheese, room temperature
1 cup powdered sugar
1 cup Cool Whip
1 (3 ounce) box instant chocolate pudding mix
1 (3 ounce) box instant vanilla pudding
3 cups milk (divided)
1/2 cup mini chocolate chip
2 cups Cool Whip
chocolate shavings, for garnish (optional)

Steps:

  • CRUST: Mix graham cracker crumbs and melted margarine; press into pie pan and bake 20 minutes. Set aside to cool.
  • FILLING: Mix cream cheese, powdered sugar and 1 cup Cool Whip with electic mixer; spread on cooled crust.
  • TOPPING: Combine chocolate pudding and 1 1/2 cups milk; stir in mini chocolate chips, set aside.
  • Combine vanilla pudding and 1 1/2 cups milk in a separate bowl.
  • Spread vanilla pudding on cream cheese filling.
  • Spread chocolate pudding on vanilla pudding.
  • Top pie with remaining 2 cups Cool Whip.
  • Garnish with shaved chocolate (optional).
  • Refrigerate one hour to set.

Nutrition Facts : Calories 541.8, Fat 30.7, SaturatedFat 17.1, Cholesterol 44, Sodium 578.5, Carbohydrate 63.1, Fiber 1.4, Sugar 49.1, Protein 6.7

Majidjan kandhro110
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I'm not sure what went wrong, but this dish was a complete failure. The chicken was raw and the sauce was inedible. I don't recommend this recipe.


Harriet Nabasumba
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This dish was a disaster. The chicken was burnt and the sauce was curdled. I had to throw the whole thing away.


Mirand 1225
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I'm not a fan of this recipe. The chicken was bland and the sauce was too heavy. I wouldn't recommend this dish.


marjan Saleh
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This dish was just okay. The chicken was a little dry and the sauce was a bit too salty. I wouldn't make this again.


Srabanti Fateha
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I followed the recipe exactly and the dish turned out terrible. The chicken was overcooked and the sauce was watery. I don't recommend this recipe.


arslan ghafoor
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This dish was a disappointment. The chicken was dry and the sauce was bland. I won't be making this again.


C Claspill
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I've made this dish several times and it's always a hit. It's easy to make and the results are always delicious.


gameng somrat sij
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This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.


Fanta N Kamara
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This dish was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again soon.


Zaki Samo
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I love this recipe! It's so simple, yet so flavorful. I've made it several times and it's always a hit.


Sameer Shahzad
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5 stars! This dish was so easy to make and it tasted amazing. I served it over rice and it was a perfect meal.


MD Romel
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This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked in about 15 minutes. The sauce was creamy and flavorful and the chicken was moist and tender.


Katchie Durano
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I'm not a huge fan of mushrooms, but I really enjoyed them in this dish. The sauce was also delicious and I loved the way it coated the chicken.


Razeen Hussain Shukoor
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This recipe was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.


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