SHAHI PANEER
When we were kids, whenever my parents went out to an adults only party, my mother used to ask us what we wanted for dinner at home. 99% of the time, our choice was pooris and shahi paneer. My mother was always nice enough to oblige. Here is the recipe. It is quite rich and hence a nice treat.
Provided by SUSMITA
Categories World Cuisine Recipes Asian Indian
Time 35m
Yield 4
Number Of Ingredients 14
Steps:
- Heat the oil in a large skillet over medium heat. Cook the onion and garlic in the hot oil until the onions are soft and golden brown, about 5 minutes. Sprinkle the cumin, coriander, turmeric, and chili powder over the onion and garlic; continue cooking until the seasonings are fragrant, about 30 seconds.
- Pour the pureed tomatoes into the skillet; cook until the excess liquid evaporates and the oil separates, 3 to 5 minutes. Add the paneer, water, sugar, and salt to the mixture; stir gently so the paneer does not break apart. Cook until the paneer begins to absorb some of the liquid, about 10 minutes. Stir the cream into the mixture and simmer another 5 minutes. Garnish with cilantro to serve.
Nutrition Facts : Calories 226.7 calories, Carbohydrate 14.2 g, Cholesterol 28.9 mg, Fat 15.5 g, Fiber 3 g, Protein 9.6 g, SaturatedFat 6.2 g, Sodium 250.5 mg, Sugar 6.8 g
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I Li
[email protected]This Shahi Paneer recipe is a waste of time. The instructions are unclear and the dish turned out inedible. I would not recommend this recipe to anyone.
Halwest Fazil
[email protected]I followed the recipe exactly and my Shahi Paneer turned out terrible. The sauce was too watery and the paneer was tough. I will not be making this recipe again.
rahn osborne
[email protected]This is the worst Shahi Paneer recipe I've tried. The sauce was bland and the paneer was overcooked. I would not recommend this recipe to anyone.
Kent Tompkins
[email protected]This Shahi Paneer recipe is a winner! The sauce was rich and flavorful, and the paneer was cooked to perfection. I loved the addition of nuts and raisins, which gave the dish a nice texture and sweetness. I served it with basmati rice and it was a pe
Lilo Balladeer
[email protected]Delicious Shahi Paneer! The sauce was creamy and flavorful, and the paneer was cooked perfectly. I loved the hint of sweetness from the raisins. I served it with naan and it was a perfect meal.
Takoda Loneman
[email protected]This is the best Shahi Paneer recipe I've tried! The sauce was rich and flavorful, and the paneer was cooked to perfection. I loved the addition of nuts and raisins, which gave the dish a nice crunch and sweetness. I will definitely be making this ag
Regina Morris
[email protected]Amazing Shahi Paneer! The recipe was easy to follow and the dish turned out so delicious. The sauce was creamy and flavorful, and the paneer was cooked perfectly. I will definitely be making this again.
Adelina Cortes
[email protected]This Shahi Paneer recipe is a keeper! The paneer was perfectly cooked and the sauce was rich and flavorful. I loved the addition of nuts and raisins, which gave the dish a nice crunch and sweetness. I served it with basmati rice and it was a hit with
Kiiza Stephen
[email protected]This Shahi Paneer recipe is a winner! The sauce was rich and flavorful, and the paneer was cooked to perfection. I loved the addition of nuts and raisins, which gave the dish a nice texture and sweetness. I served it with basmati rice and it was a pe
Friday Oghenemaro
[email protected]Delicious Shahi Paneer! The sauce was creamy and flavorful, and the paneer was cooked perfectly. I loved the hint of sweetness from the raisins. I served it with naan and it was a perfect meal.
Samukelisiwe Natacia
[email protected]This is the best Shahi Paneer recipe I've tried! The sauce was rich and flavorful, and the paneer was cooked to perfection. I loved the addition of nuts and raisins, which gave the dish a nice crunch and sweetness. I will definitely be making this ag
Cacashit
[email protected]Amazing Shahi Paneer! The recipe was easy to follow and the dish turned out so delicious. The sauce was creamy and flavorful, and the paneer was cooked perfectly. I will definitely be making this again.
MAN BIR TAMANG
[email protected]This Shahi Paneer recipe is a winner! The sauce is rich and creamy, and the paneer is cooked to perfection. I loved the addition of nuts and raisins, which gave the dish a nice texture and sweetness. I served it with jeera rice and it was a perfect m
Abdulateef Muhammed
[email protected]Tried this recipe and it was a success! The Shahi Paneer came out so good. The sauce was creamy and flavorful, and the paneer was nice and soft. I'm definitely adding this to my regular rotation of Indian dishes.
Banche engeda
[email protected]Delicious! The Shahi Paneer was creamy, rich, and flavorful. The paneer was cooked perfectly and the sauce was amazing. I served it with naan and it was a perfect meal.
Mr Nisan
[email protected]This was my first time making Shahi Paneer and it turned out great! The recipe was easy to follow and the dish was packed with flavor. I used homemade paneer, which I think made a big difference. Will definitely be making this again.
Patience Evelyn
[email protected]Amazing recipe! The Shahi Paneer turned out so delicious. The sauce was creamy and flavorful, and the paneer was cooked to perfection. I especially loved the hint of sweetness from the raisins. Definitely a new favorite in our household.
Rita Baroi
[email protected]This Shahi Paneer recipe is a keeper! The paneer was perfectly cooked and the sauce was rich and flavorful. I loved the addition of nuts and raisins, which gave the dish a nice crunch and sweetness. I served it with basmati rice and it was a hit with