SHALLOT BUTTER PAN SAUCE FOR STEAK
Easy quick French style steak sauce. Love this recipe, adds an amazing flavor and dresses up steak night.
Provided by Maggie May Schill
Categories Other Sauces
Time 15m
Number Of Ingredients 6
Steps:
- 1. Set your stove top to medium-high heat.
- 2. In the same cast iron pan you seared off your steak; deglaze pan with white wine. Let wine reduce for 1 minute.
- 3. Add shallots and garlic. Let reduce for 2 minutes.
- 4. Add butter and stir for 3 minutes or so.
- 5. Add cream and let reduce to desired consistency. Add salt and pepper to taste.
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Kh Kabir
[email protected]This sauce was delicious! I used it on steak and it was the perfect accompaniment. The butter added a nice richness to the sauce.
Seewa Poriyar
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was creamy, flavorful, and the shallots added a nice depth of flavor. I would definitely make this again.
Chris Gutierrez
[email protected]This sauce was easy to make and it turned out great! I used it on grilled salmon and it was a hit. The shallots added a nice savory flavor to the sauce.
Woliyou Debissa
[email protected]I'm not a huge fan of shallots, but I decided to try this recipe anyway. I was pleasantly surprised! The shallots were not overpowering and the sauce was very flavorful. I would definitely make this again.
Tarak. Islam
[email protected]This sauce was delicious! I used it on pork chops and it was the perfect accompaniment. The butter added a nice richness to the sauce.
Odari Hudson
[email protected]I followed the recipe exactly and the sauce turned out great! It was creamy, flavorful, and the shallots added a nice depth of flavor. I would definitely make this again.
Abd Man
[email protected]This sauce was amazing! I used it on chicken and it was the perfect accompaniment. The shallots added a nice depth of flavor to the sauce.
LimboTheMonke
[email protected]I'm not a fan of butter, but I decided to try this recipe anyway. I was pleasantly surprised! The butter was not overpowering and the sauce was very flavorful. I would definitely make this again.
Rawaldo Ortell
[email protected]This sauce was delicious! I used it on steak and it was the perfect accompaniment. The shallots added a nice sweetness to the sauce.
Thanks Again
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was creamy, flavorful, and the shallots added a nice depth of flavor. I would definitely make this again.
MD:Monjurul Islam Monju
[email protected]This sauce was easy to make and it turned out great! I used it on grilled salmon and it was a hit. The shallots added a nice savory flavor to the sauce.
abdus samad
[email protected]I'm not a huge fan of shallots, but I decided to try this recipe anyway. I was pleasantly surprised! The shallots were not overpowering and the sauce was very flavorful. I would definitely make this again.
Emad Elsobkey
[email protected]This sauce was delicious! I used it on pork chops and it was the perfect accompaniment. The shallots added a nice sweetness to the sauce.
shovakar aryal
[email protected]I made this sauce for my husband and he loved it! He said it was the best steak sauce he's ever had. I will definitely be making this again.
Andrea Dixon
[email protected]This sauce was so easy to make and it tasted amazing! I used it on grilled chicken and it was a hit. The shallot butter added a delicious richness to the chicken.
Glenn John
[email protected]I followed the recipe exactly and the sauce turned out great! It was creamy and flavorful, and the shallots added a nice depth of flavor. I would definitely recommend this recipe.
Ahtsham Akram
[email protected]This shallot butter pan sauce was the perfect complement to my steak. It was rich, flavorful, and easy to make. I will definitely be making this again!