SHEPHERD'S PIE
This is very easy to make and the results are absolutely delicious; a very tasty comfort food that everyone will enjoy!
Provided by Francine Lizotte
Categories Casseroles
Time 1h30m
Number Of Ingredients 13
Steps:
- 1. In a large skillet over medium heat, add oil. When hot, add onions and sauté for 2 minutes. Add red peppers and cook for a couple of minutes. Add ground beef and season with salt and pepper. Cook until no longer pink, breaking the meat into small pieces. Just before the meat is done, add garlic and sauté for 1 minute. Add oregano and stir for 1 minute. Adjust seasoning if needed.
- 2. Drain meat mixture into a colander for a few minutes to remove excess fat. Transfer meat mixture to a large 9x13 baking dish and spread it out evenly. Add corn and level it out as well. Top with mashed potatoes, spread out evenly, leaving a small gap between potatoes and baking dish to help from boiling over. Add butter and spread it over the potatoes before sprinkling on paprika and parsley.
- 3. Transfer to a 350ºF preheated oven and bake for 1 hour or until it bubbles and the top gets golden brown. Remove from heat and let it cool for 15 minutes before serving. Serves 8 to 10
- 4. To view this recipe on YouTube, click on this link >>>> https://youtu.be/fuw5FKGFrwQ
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Khalid Korejo
[email protected]This was a great recipe! I made it for my family, and they all loved it.
Really fat Vacation
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
Eli Hradek
[email protected]This was a great recipe! I made it for my family, and they all loved it. The only problem was that it was a little too salty for my taste.
op craft
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
Benjamin Milligan
[email protected]This was a great recipe! I made it for my family, and they all loved it.
Arjun Kumar
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
Ajai ayomide01
[email protected]This was a great recipe! I made it for my family, and they all loved it. The only problem was that it was a little too salty for my taste.
Lumy Marine
[email protected]This was a delicious and easy recipe to make.
Leticia Ugwu
[email protected]This recipe was easy to follow and turned out great!
Opeyemi Sunday
[email protected]This was a great recipe! I made it for my family, and they all loved it.
Michael Freiman
[email protected]This recipe was a bit bland for my taste. I added some extra spices to it, and it was much better.
Onyeajam Precious
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
olatunde olabode
[email protected]I've made this recipe several times, and it's always a hit. It's a great comfort food for a cold night.
Kaitlyn Marsh
[email protected]This recipe was easy to follow and turned out great! I used a mix of ground beef and ground pork, and it was delicious.
Noor Mustafa
[email protected]This was a great recipe! I made it for my family, and they all loved it. The only problem was that it was a little too salty for my taste.
Nathan Beardslee
[email protected]I'm not a huge fan of shepherd's pie, but this recipe was really good. The flavors were well-balanced, and the texture was perfect.
Afzal Afzal
[email protected]This recipe was absolutely delicious! I've made it twice already, and my family loves it. The only thing I changed was to use ground turkey instead of ground beef, and it was still great.