SHEPHERD'S PIE WITH GARLIC MASHED POTATOES
I got this out of a magazine many years ago (can't remember which one). I try different shepherd's pie recipes but always come back to this one. The prep time is merely guess work as is the number it feeds (depends on the appetite of those eating).
Provided by Darlene10
Categories Meat
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 19
Steps:
- In large nonstick skillet over medium heat, cook ground beef until no longer pink, breaking it up as it cooks.
- Add onions and garlic; cook until softened.
- Stir in flour, pepper, salt, thyme and savory.
- Add broth, water, worcestershire sauce, bay leaf and carrots.
- Cover loosely and simmer, stirring occasionally, for about 20 minutes or until quite thick and carrots are tender.
- Stir in corn.
- Add salt to taste.
- Remove bay leaf.
- Spread mixture in 11 x 7 baking dish.
- let cool slightly.
- Garlic mashed potatoes: in boiling salted water, cook potatoes with garlic until tender.
- Drain well and mash.
- Beat in milk, salt and pepper.
- Reserve 1 tbsp.
- of beaten eagg; beat remainder into potatoes.
- Spread over meat mixture; brush with reserved egg.
- Bake in 400 oven for 29 minutes or until bubbling.
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partha raha
raha-partha@hotmail.comThis recipe was a great way to use up leftover lamb. I had some leftover lamb from Easter dinner, and this was a great way to use it up.
tehrrem sajjad
st@yahoo.comThe instructions were a bit confusing in some places. I think it would have been helpful if there had been more detailed instructions.
Logan Egan-Corboy
e-l73@gmail.comThis dish was a bit too time-consuming for me. I think I would have preferred a recipe that was a bit quicker to make.
Ishmatu Bangura
i.b@hotmail.frThis recipe is a keeper! I will definitely be making it again and again.
Q Williams
q@hotmail.frI would definitely make this again. It's a great comfort food dish that's perfect for a cold night.
joyse perez
perez-j@hotmail.frOverall, this was a good recipe. It was easy to follow and the dish turned out well.
mdtareq mia
mmdtareq19@hotmail.comThe flavors were a bit bland. I think I would have liked it more if there had been more seasoning.
Alvin Wright
wrightalvin93@aol.comThis dish was a bit too heavy for my taste. The mashed potatoes were a bit too rich, and the filling was a bit too greasy.
Loloma Grace
g.l84@hotmail.comI've tried many shepherd's pie recipes, but this one is by far the best. The garlic mashed potatoes are a game-changer, and the filling is incredibly flavorful.
Dickson Henry
henryd@aol.comThis shepherd's pie was a hit with my family! Everyone loved the combination of flavors and textures. The mashed potatoes were especially a favorite, as they were so light and fluffy.
md Yeachin
y52@hotmail.frI was pleasantly surprised by how easy this recipe was to follow. Even as a beginner cook, I was able to make this dish without any problems. The instructions were clear and concise, and the ingredients were easy to find.
Emelia Owusu Boateng
boateng_e@hotmail.comThis shepherd's pie with garlic mashed potatoes was an absolute delight! The flavors were perfectly balanced, with the rich and savory filling complemented beautifully by the creamy and fluffy mashed potatoes. The garlic added an extra layer of depth