SHEPHERD'S PIE WITH GROUND LAMB
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Number Of Ingredients 13
Steps:
- Preheat oven to 425 degrees. In a large skillet heat oil and 2 tablespoons butter over high heat. Add onions and carrots, and cook, stirring occasionally, until onions are translucent, about 5 minutes.
- Add lamb and cook, stirring and breaking up lamb with the back of a wooden spoon, until lamb is beginning to brown, about 8 minutes. Stir in Worcestershire, tomato paste, salt, pepper, and Tabasco sauce. Cook, stirring, 1 minute more. Add stock and bring to a simmer. Stir in peas and return to a simmer.
- Transfer to a 9-by-13-inch baking dish. Spoon or pipe mashed potatoes evenly over meat mixture. Brush with melted butter. Place on a parchment-lined baking sheet and bake until top is golden and juices are bubbling, 25 to 35 minutes. Remove from oven and let stand 20 to 30 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Marisol Acosta
[email protected]This shepherd's pie is a great way to use up leftover lamb. It's also a very affordable dish to make.
Tommy Key
[email protected]I'm always looking for new shepherd's pie recipes, and this one is definitely a keeper. It's so flavorful and comforting.
Angelinemary 1234
[email protected]This shepherd's pie is a great way to sneak vegetables into your kids' diet. My kids loved it!
Rokon Khan
[email protected]I'm not a fan of mashed potatoes, so I made this shepherd's pie with cauliflower mash instead. It was a great alternative!
MD,MOSTAFIZ RAHMAN
[email protected]This recipe is a great base for shepherd's pie. I like to add my own personal touches, such as different vegetables or herbs.
Brayden Rowland
[email protected]I've made this shepherd's pie several times now, and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
juan castillo
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
belinda baby
[email protected]I'm not sure what went wrong, but my shepherd's pie turned out dry and crumbly.
TRUST WORTHY
[email protected]This recipe is a great way to use up leftover lamb. It's also a very affordable dish to make.
Jona Zaspa
[email protected]The shepherd's pie was good, but I think I would have preferred it with beef instead of lamb.
Umar Ahsan
[email protected]This dish was a bit too bland for my taste. I think it could have used more seasoning.
OddlyLight
[email protected]I'm not a big fan of lamb, but this shepherd's pie changed my mind. The lamb was so well-seasoned and tender, and the mashed potatoes were the perfect complement.
Ikeobi Charles
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The shepherd's pie was delicious and everyone loved it.
Trizah Khasandi
[email protected]The best shepherd's pie I've ever had! The lamb was so juicy and tender, and the mashed potatoes were fluffy and creamy. I loved the combination of flavors and textures.
Maryam Khan
[email protected]This shepherd's pie with ground lamb was a hit with my family! The lamb was tender and flavorful, and the mashed potatoes were creamy and cheesy. The vegetables added a nice touch of sweetness and crunch. I will definitely be making this again.