Make and share this Shir-Berenj (Rice Pudding) recipe from Food.com.
Provided by CJAY8248
Categories Dessert
Time 30m
Yield 8 dessert bowls, 8 serving(s)
Number Of Ingredients 6
Steps:
- Measure rice into a saucepan, rinse it, and drain off the water.
- Add water and milk to rice and cook, covered, over low heat for about 20 minutes, until rice is soft.
- Add the rose water and cook for another minute or so.
- Add the cream. Serve topped with sugar or jam.
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Bisna Devi Dhungana
[email protected]I can't wait to try this recipe!
SuMyat htwe
[email protected]This recipe is a must-try for any rice pudding lover.
Shayan Buriro
[email protected]This is the perfect dessert for a cozy night in.
Tlamer Merrell
[email protected]This recipe is a keeper. I'll definitely be making it again and again.
Lucas satterly
[email protected]This rice pudding is a great way to get your kids to eat their rice. It's sweet and delicious, and they'll never guess that it's healthy.
4 B
[email protected]I'm not a big fan of rice pudding, but this recipe changed my mind. It's the perfect balance of creamy and sweet.
Pabiy Kamara
[email protected]This is the best shir berenj recipe I've ever tried. It's creamy, flavorful, and the perfect amount of sweetness.
Iqrar Dasti
[email protected]I love the versatility of this recipe. You can add different spices, fruits, or nuts to create your own unique flavor combinations.
Kyambadde Kenneth
[email protected]This rice pudding is a great way to use up leftover rice. It's a delicious and easy dessert that the whole family will love.
kaung myat
[email protected]I've made this shir berenj several times now, and it's always a hit. It's the perfect dessert to serve after a big meal.
SH Gidan
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Caroline Roberts
[email protected]I love that this recipe can be made ahead of time. It's the perfect dessert to have on hand for unexpected guests.
Fariya 3598
[email protected]This rice pudding is the perfect comfort food. It's warm, creamy, and sweet, and it always makes me feel better when I'm feeling down.
mpagi ronnie jr
[email protected]I followed the recipe exactly, but my shir berenj turned out a little too sweet for my taste. Next time, I'll use a little less sugar.
Chris MacDonnell
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a truly special dish.
Victor Kilpatrick
[email protected]This recipe was a bit more time-consuming than I expected, but it was definitely worth it. The shir berenj turned out perfectly, and it was a huge hit with my family.
mirza shahzab
[email protected]I've never had shir berenj before, but I'm so glad I tried this recipe. It was incredibly easy to make, and the results were amazing. The rice pudding was creamy, flavorful, and just the right amount of sweetness.
Peowill Yungpac
[email protected]This shir berenj was a delight! The rice was cooked perfectly, and the milk and sugar gave it a wonderfully creamy and sweet flavor. I added a touch of cinnamon, which really enhanced the flavor.