SHORT-CUT CHILI CON CARNE
Number Of Ingredients 8
Steps:
- In skillet or slow-cooking pot with browning unit, break up beef with fork and cook until lightly browned. Pour off excess fat. In slow-cooking pot, combine meat with onion, salt, chili powder, bay leaf, Worcestershire sauce, tomato sauce, and kidney beans. Cover and cook on HIGH 2 to 3 hours. Remove bay leaf before serving.
Nutrition Facts : Nutritional Facts Serves
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Biplob Raju
[email protected]I've made this chili several times and it's always a hit! I love that it's so easy to make and that I can customize it to my own taste.
Aubrey Alkire
[email protected]This chili is a great way to use up leftover vegetables. I always add a few chopped carrots and celery, and sometimes I'll even add some corn or black beans.
Farwah513 Wish32
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option, but it's still just as delicious.
Valerie
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Adeel Sharif
[email protected]This chili is a great weeknight meal. It's quick and easy to make, and it's always a hit with the kids.
Abdul Rauf Shaikh
[email protected]I've tried many chili recipes over the years, but this one is by far the best. It's got the perfect balance of spices and the meat is always tender.
Shakil Mia
[email protected]This chili is delicious! I made it for a party and everyone loved it. The leftovers were even better the next day.
rajo Khan
[email protected]I love this recipe! It's so easy to make and it always turns out great. I usually add a little extra spice to mine, but that's just my personal preference.
obasi winifred
[email protected]This chili is amazing! I followed the recipe exactly and it turned out perfect. The flavors are rich and complex, and the meat is tender and juicy.
Bibash Tamang
[email protected]I've made this chili several times and it's always a hit with my family and friends. It's the perfect comfort food for a cold night.
Luyanda Gege
[email protected]This chili con carne recipe is a keeper! It's easy to make and packed with flavor. I love that it uses simple ingredients that I always have on hand.