SHREDDED RAINBOW SALAD
He may be a celebrity chef, but to Jamie Oliver's four kids, he's just a dad making a healthy dinner. And it doesn't stop at his own table: He's on a mission to get every child to eat better. This recipe adapted from " Jamie Oliver's Great Britain," by Jamie Oliver, published by Hyperion. Copyright 2012. Reprinted with permission. All rights reserved.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 14
Steps:
- Put a coarse grater attachment into a food processor and push ingredients through in the following order (to stop the beets from staining everything): beets, red cabbage, carrots, white cabbage, and pears. (If your food processor is a bit small, do this in batches.) Turn vegetables out onto a platter so you get a pile of rainbow colors. Mix the mayonnaise, mustard, vinegar, and oil, then season with salt, pepper, Worcestershire, and hot sauce. Add walnuts and herbs and toss everything together until you get a big, beautiful plate of dressed vegetables.
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Asifa Nisar
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is light and flavorful, and the vegetables are fresh and crisp.
jim smarch
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the colors and the sweet and sour dressing.
aliza gillani
[email protected]This salad is so easy to make. I love that I can just throw everything in a bowl and mix it up. It's the perfect weeknight meal.
Namwirya Betty
[email protected]I love the crunch of the vegetables in this salad. It's a great way to get your daily dose of vegetables.
Hlakanipha Nyarashe
[email protected]This salad is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge and this is a great way to use them up.
Youness El rhoul
[email protected]I was a bit skeptical about this salad at first, but I'm so glad I tried it. The dressing is amazing and the combination of vegetables is perfect. I'll definitely be making this again.
ARMY BOY
[email protected]This salad is so beautiful and delicious! I love the way the colors of the vegetables pop. It's also really healthy and filling.
Aanand Mandal
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's the perfect dish to bring to a potluck or barbecue.
Ekejiuba Nicholas
[email protected]This is my new go-to summer salad. It's so refreshing and easy to make. I love that I can use whatever vegetables I have on hand.
mdmonirujjaman Khan
[email protected]I'm not usually a fan of salads, but this one changed my mind. The dressing was light and flavorful, and the combination of textures and colors was amazing.
Marin Angelovski
[email protected]This salad was a hit at my last potluck! The colors were so vibrant and it tasted just as good as it looked. I'll definitely be making this again.