SHRIMP AND CABBAGE SALAD
Steps:
- Salad: 1. Heat a medium-size pot of water to boiling. Add edamame and cook as per package directions, about 5 minutes. Drain, cool and shell beans from pods (you will have about 1-1/4 cups). 2. With a sharp knife, cut peel and white pith from oranges. Following membranes, cut out orange sections and place in a small bowl. Squeeze any extra juice from membranes into bowl, then discard membranes. 3. In a large bowl, combine edamame, orange sections, shrimp, cabbage and scallions. Prepare Dressing: 4. In small bowl, whisk together vinegar, hoisin, sugar, sesame oil, soy sauce and 1/4 teaspoon of the salt. While whisking, add oil in a thin stream. Add dressing to bowl; toss to combine. Season with remaining 1/4 teaspoon salt; serve.
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Adriam Cabral
[email protected]This salad is delicious! The dressing is so flavorful, and the cabbage and shrimp are perfectly cooked. I'll definitely be making this again.
Celestine Kunakey
[email protected]I love this salad! It's so light and flavorful. I've made it several times now, and it's always a hit.
Saiduzzaman Saidy
[email protected]This salad is a great way to use up leftover shrimp. It's also a really healthy and refreshing dish. I'll definitely be making this again.
Megacy Mbjs
[email protected]This salad is so easy to make, and it's packed with flavor. I love the combination of shrimp and cabbage, and the dressing is perfect. I'll definitely be making this again.
MD, SHAFIUL
[email protected]I'm not a big fan of shrimp, but I really enjoyed this salad. The cabbage and dressing are so good, they really balance out the shrimp flavor.
clever skys
[email protected]This salad is delicious! The dressing is so flavorful, and the cabbage and shrimp are perfectly cooked. I'll definitely be making this again.
Suha Yenigul
[email protected]I love this salad! It's so light and flavorful. I've made it several times now, and it's always a hit.
Khula Khula
[email protected]This salad is a great way to use up leftover shrimp. It's also a really healthy and refreshing dish. I'll definitely be making this again.
Edward Almeida
[email protected]This salad is so easy to make, and it's packed with flavor. I love the combination of shrimp and cabbage, and the dressing is perfect. I'll definitely be making this again and again.
Sudais Writes
[email protected]I'm not usually a fan of cabbage, but this salad changed my mind. The dressing is so good, and the cabbage is so crisp and refreshing. I'll definitely be making this again.
Kalam Sordar
[email protected]This shrimp and cabbage salad was a hit at my last party! The dressing is light and flavorful, and the cabbage and shrimp are perfectly crisp and tender. I will definitely be making this again.