SHRIMP AND MANGO BRUSCHETTA
Perfect for a summer afternoon BBQ. Sliced jarred mango in the produce section works fine in this recipe as fresh mango can sometimes be hard to find and are hard to handle. All measurements are to taste and can be adjusted per individual preference.
Provided by Colette Trebon
Categories Appetizers and Snacks Bruschetta Recipes
Time 50m
Yield 12
Number Of Ingredients 8
Steps:
- Stir the shrimp, mango, and green onion together in a bowl; set aside.
- Whisk the lime juice, honey, and cayenne pepper together in a separate bowl until blended, making sure to scrape along bottom of bowl as needed to incorporate honey; pour over the shrimp mixture. Cover with plastic wrap and refrigerate 30 minutes.
- Preheat an oven to 350 degrees F (175 degrees C).
- Arrange the bread slices on a baking sheet. Top each bread slice with a slice of Brie cheese.
- Bake in the preheated oven until slightly browned and the Brie cheese is soft and melted, about 5 minutes. Top each slice with 1 tablespoon of the shrimp mixture to serve.
Nutrition Facts : Calories 170.1 calories, Carbohydrate 19.6 g, Cholesterol 47.7 mg, Fat 6 g, Fiber 1.1 g, Protein 10.2 g, SaturatedFat 3.5 g, Sodium 271.2 mg, Sugar 7.8 g
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Sayreen Tako
[email protected]I've never made bruschetta before, but this recipe made it easy. I'll definitely be making it again.
Dipto Ghosh
[email protected]This is one of my favorite recipes. I make it all the time.
Meera gaming
[email protected]I'm not sure what I did wrong, but my shrimp turned out rubbery.
Aabdul Qayyum
[email protected]This is a great recipe for a summer party. It's light, refreshing, and easy to make.
Anas Quershi
[email protected]I had some trouble finding ripe mangoes, but the recipe still turned out great.
Titus Kiptoo
[email protected]This was a bit too spicy for me, but I still thought it was a great recipe.
shahmeer butt
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The mango and avocado were a great complement to the shrimp.
Amber Findling
[email protected]This recipe was easy to follow and the results were amazing. The shrimp was cooked perfectly and the mango and avocado added a refreshing twist.
Shazad king
[email protected]I made this for a party and it was a huge hit! Everyone loved the combination of sweet and savory.
mrs s.s
[email protected]This was absolutely delicious! The flavors of the shrimp, mango, and avocado were perfect together. I will definitely be making this again.