SHRIMP AND SCALLOPS WITH SNOW PEAS BUTTER SAUCE RECIPE BY TASTY
Here's what you need: shrimp, sea scallop, lemon juice, onion powder, chili powder, pepper, fresh parsley, cajun seasoning, white wine vinegar, sugar, butter, chicken bouillon cubes, garlic, water, milk, sugar snap peas
Provided by Davis Ina
Yield 4 servings
Number Of Ingredients 16
Steps:
- Prepare marinade and marinate shrimp and scallops in the fridge for 3-4 hours.
- Mix together skillet ingredients (except milk and snow peas) in a wide skillet on medium-high. Then, add shrimp and cook in sauce for 3 minutes per side. let rest 3 min each side then flip in sauce
- Add snow peas and milk and let simmer. Remove from heat and let sit for 5 minutes.
- Cook again on low heat until sauce thickens and reduces down.
- Serve plain or alongside steamed rice.
- Enjoy!
Nutrition Facts : Calories 614 calories, Carbohydrate 30 grams, Fat 22 grams, Fiber 0 grams, Protein 71 grams, Sugar 18 grams
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Victoria Chidinma
[email protected]This dish was a bit too salty for my taste, but it was still good. I think I would have liked it more if I had used less salt.
Pemba Tamang
[email protected]I loved this recipe! It was so easy to make and the results were delicious. The shrimp and scallops were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.
Master blood
[email protected]This dish was amazing! The shrimp and scallops were cooked perfectly and the sauce was incredible. I will definitely be making this again and again.
Mobinee Chowdhury
[email protected]This recipe was a disaster! The shrimp and scallops were overcooked and the sauce was bland. I would not recommend this recipe to anyone.
shahid Afridi
[email protected]This dish was a bit too rich for my taste, but it was still good. I think I would have liked it more if the sauce had been a bit lighter.
Indro jit Mirstry
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The shrimp and scallops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Arman Fakir
[email protected]I followed the recipe exactly and it turned out perfectly. The shrimp and scallops were tender and juicy, and the sauce was rich and flavorful.
Shaii Snow
[email protected]This dish was absolutely incredible! The shrimp and scallops were cooked perfectly and the sauce was to die for. I will definitely be making this again soon.
Kormlo Mawuli Ahovi
[email protected]Meh.
Marikani Official
[email protected]I've made this dish several times now and it's always a hit! It's so easy to make and it's always delicious.
rajababu ray
[email protected]This recipe was a bit bland for my taste. I think it could use some more seasoning.
Johnathan Mitchell
[email protected]I made this dish for a party and it was a huge success! Everyone loved it and I got so many compliments. Thanks for sharing this recipe!
Md Nayem
[email protected]The instructions were easy to follow and the dish turned out great! I'm not usually a fan of seafood, but I really enjoyed this recipe.
malik masroor
[email protected]This recipe is a keeper! It's now one of my go-to meals when I'm short on time but still want something delicious and impressive.
Tanha Jannat
[email protected]Not a fan. The sauce was too rich for my taste and the shrimp and scallops were a bit rubbery.
June Raimbuse
[email protected]This dish was amazing! The shrimp and scallops were cooked to perfection and the sauce was incredible. I will definitely be making this again.
Nahid Nayeem
[email protected]The shrimp and scallops were a bit overcooked, but the sauce was delicious. I'll definitely try this recipe again, but I'll cook the seafood for a shorter amount of time.
Stylux Designing
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little extra garlic and red pepper flakes for a bit of a kick.
zyna almudaweb
[email protected]This dish was a hit with my family! The shrimp and scallops were cooked perfectly and the butter sauce was rich and flavorful. I served it over rice and it was a perfect meal.