This super-easy supper solution turns to quick-cooking shrimp, frozen mixed vegetables, and prepared stir-fry sauce for time-saving flavor.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 4
Number Of Ingredients 7
Steps:
- Cook rice in 2 cups water as directed on package.
- Meanwhile, heat 1 tablespoon of the oil in wok or 12-inch skillet over medium-high heat until hot. Add shrimp; cook and stir 4 to 6 minutes or until shrimp turn pink. Remove shrimp from wok; place on plate and cover to keep warm.
- Add remaining tablespoon oil to wok. Add vegetables; cook and stir 2 minutes. Add 2 tablespoons water; cover and cook 6 to 8 minutes or until vegetables are crisp-tender, stirring occasionally.
- Add stir-fry sauce and return shrimp to wok; cook and stir 1 to 2 minutes or until sauce has thickened. Serve over rice.
Nutrition Facts : Calories 430, Carbohydrate 62 g, Cholesterol 160 mg, Fat 1, Fiber 3 g, Protein 27 g, SaturatedFat 1 g, ServingSize 1 1/2 Cups, Sodium 2940 mg, Sugar 8 g
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K.E.G OFFICIAL
[email protected]I'm not a big fan of shrimp, but I loved this dish! The vegetables were so flavorful and the sauce was delicious.
McCarious Xoagub
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
mr pudim
[email protected]I made this dish for a party and it was a huge success! Everyone loved it.
Apon Mia
[email protected]This recipe was easy to follow and the dish turned out great! The shrimp were cooked perfectly and the vegetables were still slightly crunchy. I will definitely be making this again.
chiel Managbanag
[email protected]Meh
Bonginkosi Zulu
[email protected]This dish was a bit bland for my taste. I would add more spices next time.
tj mix
[email protected]I followed the recipe exactly and the dish turned out perfectly. The shrimp were succulent and the vegetables were tender. I highly recommend this recipe.
Jahanara BEGAM
[email protected]Not bad!
Md Mainudden
[email protected]This dish was easy to make and turned out great! The shrimp and vegetables were cooked evenly and the sauce was delicious. I will definitely be making this again.
Yolanda Canizales
[email protected]This shrimp and vegetables dish was a hit with my family! The shrimp were cooked perfectly and the vegetables were crisp and flavorful. I will definitely be making this again.