SHRIMP CON QUESO

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Chile con Queso made with Shrimp!! This is a winner at our house! I sometimes use the smaller salad shrimp (purchased frozen at Sam's club) and don't chop. Add more jalapeno or hot sauce, to taste.

Provided by Ms B.

Categories     Cheese

Time 30m

Yield 8 serving(s)

Number Of Ingredients 12

1 tablespoon olive oil
1 medium onion, chopped
1 jalapeno, seeded and minced
2 cloves garlic, minced
1 (16 ounce) can peeled tomatoes with juice, drained and finely chopped
3/4 cup milk
2 cups shredded monterey jack cheese
2 cups shredded extra-sharp cheddar cheese
1 tablespoon cornstarch
1 lb medium shrimp, cooked,peeled,deveined and finely chopped
hot mexican hot pepper sauce, to taste
tortilla chips, for dipping

Steps:

  • In a medium saucepan, heat the oil over medium heat.
  • Add the onion and jalapeno and cook, stirring often, until the onion is translucent, about 4 minutes.
  • Add the garlic and cook until fragrant, about 1 minute.
  • Add the tomatoes and cook, stirring often, until they give off their juices and they evaporate, about 5 minutes.
  • (The mixture should look somewhat dry.) Add the milk and bring to a simmer.
  • In a medium bowl, toss the Monterey Jack and Cheddar with the cornstarch.
  • Stir the cheese into the milk mixture, a handful at a time, stirring with the hot sauce.
  • Transfer to a mini crockpot or fondue pot.
  • Serve warm, with the tortilla chips for dipping.

Psychic Love
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I'm not sure what went wrong with this recipe, but it was terrible. I will not be making it again.


M Kaleem Ali Kaleem
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I would not recommend this recipe to anyone. It was a disaster.


Abubakar Dhillon
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This recipe was a waste of time and money. The shrimp were tough and the cheese sauce was watery.


Howard Hall jr
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I was disappointed with this recipe. The shrimp were overcooked and the cheese sauce was bland.


Chukwuma Olise
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This dish was a bit too spicy for my taste, but overall it was good. I would make it again, but I would use less cayenne pepper.


Maiada Ahmed
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I'm not a big fan of shrimp, but this dish was surprisingly good. The cheese sauce was creamy and flavorful, and the shrimp were cooked perfectly.


Laura Kravale
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This recipe was easy to follow and the dish turned out delicious. I will definitely be making it again!


Ludie Laprarie
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I loved the combination of shrimp and cheese in this dish. It was the perfect appetizer for my party.


Mirna Macias
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This dish was delicious! The shrimp were cooked perfectly and the cheese sauce was so creamy and flavorful.


Lord Lordovic
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I was a bit hesitant to try this recipe because I'm not a huge fan of shrimp, but I'm glad I did. The shrimp were cooked perfectly and the cheese sauce was amazing!


Oke Taiwo
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This was my first time making shrimp con queso, and it turned out great! The shrimp were cooked perfectly, and the cheese sauce was creamy and flavorful.


Eyyanna Mae
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I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times, and they all love it too.


Mia Johnson
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This shrimp con queso was a hit at my party! The combination of shrimp, cheese, and spices was perfect, and the dish was easy to make.


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