Steps:
- Heat the oil in a large pan and when hot add the shrimps (unpeeled), the oregano, rosemary, black pepper, salt, bay leaves and garlic. Saute gently for 5 minutes. Add the white wine and cook gently another 5 minutes, or until the wine is reduced to a syrup. Place on serving dish and pour over aromatic sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saman Abbas
[email protected]This was a great recipe! The shrimp were cooked perfectly, and the sauce was delicious. I served it over rice, and it was a hit with my family. I will definitely be making this again.
Antonia Fernandez
[email protected]I'm a big fan of shrimp, and this recipe did not disappoint. The shrimp were cooked perfectly, and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone who loves seafood.
Mohamad Samim
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone loved the shrimp moska, and they all asked for the recipe. I will definitely be making this again for future parties.
Asad Younis
[email protected]I followed the recipe exactly, and the shrimp moska turned out great! The shrimp were cooked perfectly, and the sauce was flavorful and creamy. I served it over rice, and it was a hit with my family.
Amy O'Reilly
[email protected]This was my first time making shrimp moska, and I was very happy with the results. The dish was easy to make, and the flavors were delicious. I will definitely be making this again.
Anna Hong
[email protected]I've made this recipe several times, and it's always a hit. The shrimp are always cooked perfectly, and the sauce is rich and flavorful. I highly recommend this recipe to anyone who loves shrimp.
Khalid Khashir
[email protected]This was a great recipe! The shrimp were cooked perfectly, and the sauce was delicious. I served it over rice, and it was a hit with my family. I will definitely be making this again.
Lee Lee
[email protected]I'm a big fan of shrimp, and this recipe did not disappoint. The shrimp were cooked perfectly, and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone who loves seafood.
Damien Buchanan
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone loved the shrimp moska, and they all asked for the recipe. I will definitely be making this again for future parties.
Linnah Juaki
[email protected]I followed the recipe exactly, and the shrimp moska turned out great! The shrimp were cooked perfectly, and the sauce was flavorful and creamy. I served it over rice, and it was a hit with my family.
berdycloset
[email protected]This was my first time making shrimp moska, and I was very happy with the results. The dish was easy to make, and the flavors were delicious. I will definitely be making this again.
Majaharul k Khan
[email protected]I've made this recipe several times now, and it's always a hit. The shrimp are always cooked perfectly, and the sauce is rich and flavorful. I highly recommend this recipe to anyone who loves shrimp.
Ronald
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The results were impressive, and my family loved it.
muyomba farouk
[email protected]This shrimp moska recipe was absolutely divine! The combination of flavors was perfect, and the shrimp were cooked to perfection. I will definitely be making this dish again.