SHRIMP PASTA SALAD
I adore shrimp, so discovering it in this pasta salad recipe was a real treat for me. The lemon-dill sauce is light and bright. It's one of our favorite cold pasta salad recipes! -Traci Wynne, Denver, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Drain; rinse with cold water and drain again., In a large bowl, combine pasta, shrimp, peas, green onions and parsley. Mix remaining ingredients; stir into pasta mixture. Refrigerate, covered, at least 2 hours.
Nutrition Facts : Calories 306 calories, Fat 18g fat (3g saturated fat), Cholesterol 74mg cholesterol, Sodium 326mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 14g protein.
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Azaanriaz Shaikh
[email protected]I'm not a huge fan of capers, but I still really enjoyed this recipe. The lemon and herbs give it a really bright and fresh flavor.
smiltz
[email protected]This is a great recipe for a light and refreshing summer meal. I love the combination of flavors.
Khim Nath
[email protected]I've made this recipe several times now, and it's always a hit! It's so easy to make, and it's always delicious.
izhar Khan786free fire
[email protected]This pasta salad is the perfect summer dish! It's light, refreshing, and packed with flavor. I especially love the combination of lemon, capers, and fresh herbs.
Shadtiny
[email protected]I'm always looking for new pasta salad recipes, and this one is definitely a keeper. It's so easy to make, and it's always a hit with my family and friends.
Noah Workley
[email protected]This is a great recipe for a healthy and satisfying meal. The lemon and herbs give it a really bright and fresh flavor.
James C. Morgan
[email protected]I love this recipe! It's so versatile. I've made it with different types of pasta, and I've even added grilled chicken or shrimp.
Md Sha-alam
[email protected]This pasta salad is perfect for a picnic or potluck. It's easy to make, and it's always a crowd-pleaser.
Angela Wekesa
[email protected]I'm not a huge fan of capers, but I still really enjoyed this recipe. The lemon and herbs give it a really bright and fresh flavor.
ayaana saali
[email protected]This is a great recipe for a light and refreshing summer meal. I love the combination of flavors.
Dhaniram Pandey
[email protected]I've made this recipe several times now, and it's always a hit! It's so easy to make, and it's always delicious.
Michael Wright
[email protected]This pasta salad is the perfect summer dish! It's light, refreshing, and packed with flavor. I especially love the combination of lemon, capers, and fresh herbs.
Robert Stenzel
[email protected]Loved the recipe! So simple and flavorful. I added a bit of red onion for some extra crunch.
Addie Rajjak
[email protected]Easy and fresh! I used a whole lemon and added some cherry tomatoes for color. Very light and refreshing. 4 stars.
gsm tips and tips
[email protected]This is a great recipe! Loved the combination of fresh lemon, herbs, and capers. The pasta salad is best served cold, which makes it perfect for summer picnics or potlucks. I added some grilled shrimp to make it a main course, and it was a hit! 5 sta