SPICY PEACH CHUTNEY
This chutney closely resembles imported Indian chutneys and is good with all curry dishes. It is also great with cream cheese and crackers.
Provided by Shana
Categories Side Dish Sauces and Condiments Recipes Chutney Recipes
Time 10h
Yield 96
Number Of Ingredients 11
Steps:
- In a large heavy pot, stir together the peaches, raisins, garlic, onion, preserved ginger, chili powder, mustard seed, curry powder, brown sugar and cider vinegar. Wrap the pickling spice in a cheesecloth bag, and place in the pot.
- Bring to a boil, and cook over medium heat uncovered until the mixture reaches your desired consistency. It will take about 1 1/2 hours to get a good thick sauce. Stir frequently to prevent scorching on the bottom.
- Remove the spice bag, and ladle into hot sterilized jars. Wipe the rims with a clean moist cloth. Seal with lids and rings, and process in a barely simmering water bath for 10 minutes, or the time recommended by your local extension for your area. The water should cover the jars completely.
Nutrition Facts : Calories 51.3 calories, Carbohydrate 12.6 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 5.1 mg, Sugar 10.9 g
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Yash Chand
[email protected]This chutney is amazing! I've made it several times now and it's always a hit with my family and friends.
[email protected] Naseerkhan
[email protected]I made this chutney last week and it was delicious! I used it on chicken and it was the perfect complement.
Alaa Love999
[email protected]This chutney is fantastic! The flavors are amazing and it's the perfect balance of sweet and spicy.
Prashant Yadav
[email protected]I love this chutney! It's so easy to make and it's so versatile. I've used it on chicken, fish, and even tofu.
aya jaddour
[email protected]This chutney is amazing! I've made it several times now and it's always a hit with my family and friends.
Faith Garrett
[email protected]I made this chutney last week and it was delicious! I used it on chicken and it was the perfect complement.
Clinton Kigunzu
[email protected]This chutney is fantastic! The flavors are amazing and it's the perfect balance of sweet and spicy.
Saar Saar
[email protected]I love this chutney! It's so easy to make and it's so versatile. I've used it on chicken, fish, and even tofu.
Ehsan Dawood
[email protected]This chutney is amazing! I've made it several times now and it's always a hit with my family and friends.
Agera Sewuese
[email protected]I made this chutney last week and it was delicious! I used it on chicken and it was the perfect complement.
Sabiha Sultana
[email protected]This chutney is fantastic! The flavors are amazing and it's the perfect balance of sweet and spicy.
SM OALI ULLAH
[email protected]I love this chutney! It's so easy to make and it's so versatile. I've used it on chicken, fish, and even tofu.
Sami Abbasi
[email protected]This chutney is amazing! I've made it several times now and it's always a hit with my family and friends.
Nizami Nizami
[email protected]I made this chutney last week and it was delicious! I used it on chicken and it was the perfect complement.
Dylan Leake
[email protected]This chutney is fantastic! The flavors are amazing and it's the perfect balance of sweet and spicy.
Tamim Perfect
[email protected]I love this chutney! It's so easy to make and it's so delicious. I've made it several times now and it's always a hit.
Mor Yani
[email protected]This chutney is amazing! I made it last night and it was a huge hit with my family and friends. The flavors are perfect and it's not too spicy. I will definitely be making this again and again.