SHRIMP PASTA WITH ASIAGO CHEESE AND WHITE WINE SAUCE

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Shrimp pasta with asiago cheese and white wine sauce image

Categories     Sauté     Casserole/Gratin     Summer     Shellfish     Quick & Easy     Dinner

Number Of Ingredients 15

16 ounces Pasta, bowtie, penne, or linguine,
8 ounces Mushrooms, portabella or assorted mushrooms
1 Sweet onion, coarsely chopped
8 ounces Grape tomatoes, halved
3 cloves Garlic, chopped
2 pounds Shrimp
1 teaspoon Roasted chicken base
3/4 cup Pasta water (reserved from cooked pasta)
3 tablespoons Fresh basil, chopped
1 tablespoon Fresh oregano, chopped
1/4 cup Fresh parsley, chopped
1/4 teaspoon Crushed red pepper
1/3 cup White cooking wine
1 cup Asiago cheese
2 tablespoons Butter

Steps:

  • Cook pasta and reserve 3/4 cups of pasta water for sauce
  • Sauté mushrooms in butter in a large deep skillet.
  • Push mushrooms to the side when almost done then add garlic and coarsely chopped sweet onion and cook until onion is translucent.
  • Add pasta water, white wine, chicken base, shrimp and grape tomatoes to skillet and cook until shrimp turns pink.
  • Add fresh parsley, basil, oregano, crushed red pepper and 3/4 cup of asiago cheese to skillet and cook for 2 more minutes.
  • Serve white wine, shrimp sauce over cooked pasta and garnish with more asiago cheese.

Naomi Harvey
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I'm a big fan of shrimp pasta, and this recipe did not disappoint. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely make this again.


Ameer Yahya
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This recipe was a good starting point, but I made some changes to suit my taste. I added more garlic and red pepper flakes to the sauce, and I used a different type of pasta.


Rathna Rani
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The sauce was a bit bland, but the shrimp were cooked perfectly.


paneru chandra
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This recipe was okay. The sauce was a bit too heavy for my taste, and the shrimp were a little overcooked.


Mut Bapiny
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I would not recommend this recipe. The sauce was too salty and the shrimp were not fresh.


Khan Khilji
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I was not impressed with this recipe. The sauce was too thick and the shrimp were not cooked evenly.


Clayton Elmhorst
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This dish was a disappointment. The sauce was bland and the shrimp were overcooked. I would not recommend this recipe.


MA HI M
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I'm so glad I tried this recipe! It was so easy to make and it tasted amazing. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.


Claudia Rangel
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This recipe was a success! It was easy to follow and the results were delicious. The sauce was creamy and flavorful, and the shrimp were cooked perfectly.


Sk Shipon
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This dish was amazing! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone who loves shrimp pasta.


margarett mosidi
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I love this recipe! It's so easy to make and it always turns out great. The sauce is so flavorful and the shrimp are always cooked perfectly.


Jasim Mk
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This recipe is a keeper! The sauce is amazing and the shrimp are cooked to perfection. I will definitely be making this again and again.


MAST GAME
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I made this dish last night and it was delicious! The sauce was so creamy and rich, and the shrimp were cooked perfectly. I served it over angel hair pasta and it was a perfect meal.


naik raza
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This shrimp pasta was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.